
Head Chef
2 days ago
Location Kottayam Kerala Full Astraeon Ventures a dynamic culinary enterprise is seeking a skilled and passionate individual to fill the role of Head Chef for our upcoming South Indian Fusion Restaurant Key Responsibilities Create and Develop new Menu and Sop for the restaurant Showcase culinary expertise by actively participating in food preparation while overseeing kitchen operations and managing all culinary functions Supervise and coordinate the activities of kitchen staff involved in food preparation to ensure efficiency and adherence to quality standards Monitor the quality of ingredients and finished dishes to maintain consistency and meet established standards Prepare and cook a diverse range of cuisines catering to regular service as well as special events and guest preferences Develop creative presentations and decorative food displays to enhance the dining experience Maintain standards for purchasing receiving and storage of food supplies to uphold freshness and quality Provide constructive feedback and coaching to kitchen staff to enhance performance and service delivery Hire and train Kitchen Staff Should be Knowledgeable in South Indian North Indian Chineese Cusines Requirements Education Diploma or Bachelor s degree in Hotel Management or Culinary Arts Experience Minimum of 10 years of progressive experience in culinary roles with a strong background in multi-cuisine environments Salary Competitive salary range of 35 000 00 to 65 000 00 per month Location Kottayam Kerala Job Type Full-time employment with opportunities for growth and advancement within Astraeon Ventures Brand Puttulicious If you re a dedicated culinary professional with a passion for innovation and excellence we invite you to join our team and contribute to the success of our exciting new venture Apply now to be a part of our journey in redefining the culinary experience in Kottayam Job Type Full-time Pay 35 500 00 - 65 000 00 per month Benefits Food provided Paid time off Experience Cooking 5 years Required License Certification Fostag Training Preferred Work Location In person
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Head Chef
3 hours ago
Panaji, GA, IN Yacht Life Goa Full timeHead Chef Cruise Line Position Summary The Head Chef is responsible for overseeing all culinary operations aboard the cruise ship This includes planning menus managing kitchen staff maintaining food quality standards and ensuring that all meals meet the expectations of guests The Head Chef ensures compliance with health and safety regulations ...
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Working Chef
2 weeks ago
Aluva, KL, IN VKJ INN CHUNANGAMVELI Full timeMaintain kitchen standards The Chef de Partie is responsible for maintaining high hygiene and safety standards in the kitchen This involves ensuring all In this position you will play a key role in the day-to-day operations of our busy kitchen You will collaborate with the head chef to prepare menus ensure As a Chef de Partie you should be...
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3 Days Left: South Indian Chef
2 weeks ago
Kottayam, KL, IN Rhythm Kumarakom Full timeKey Responsibilities Prepare and cook a variety of continental dishes using fresh ingredients and authentic techniques Ensure timely and consistent food presentation that meets quality standards Innovate and refine menu items in collaboration with the Head Chef Monitor inventory and place orders for continental ingredients and supplies Maintain...
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Kottayam, Kerala, India EUROPE VISAS LTD Full time € 20,000 - € 30,000 per year1. Sous chef - 2. Breakfast Chef - 3. Junior Sous chef - 4. Chef de Par-tie – 5. Comm Chef – 6. Chef de Rang – 7. Sommelier - 8. • Comm sommelier – 9. Head Chef : 10. BAR MANAGER - Salary for the above all categories are : - €30,000/annum plus service charge between €2,000 - €3,000/year – Permanent Requirements ...
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Executive Chef
3 hours ago
Kollam, KL, IN Fiow Mart Full timeExecutive Chef - We are seeking a highly skilled and professional Executive Chef with proven expertise in managing large-scale kitchen operations The ideal candidate must have a deep understanding of culinary techniques kitchen management and cost control with the ability to consistently deliver exceptional food quality and taste Key...
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Executive Chef
2 days ago
Malappuram, KL, IN Delicia Restaurant, Valluvambram Full timeJob Title Executive Chef - Kerala Cuisine Location Delicia Restaurant Reports To General Manager Owner Employment Type Full-Time About Delicia Restaurant Delicia Restaurant is a premier dining destination known for delivering authentic flavors and exceptional hospitality We take pride in offering a rich culinary journey and we re now looking...
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Sous Chef
2 days ago
Kottayam, India kumarakom lake resort Full timeA Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. **Job Types**: Full-time, Regular / Permanent **Salary**:...
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Immediate Start: Senior Chef De Partie
4 days ago
Guruvayur, KL, IN The Habitat Suites Full timeWe are looking for a Sr ChefDePartie to oversees kitchen section ensuring high food quality and presentation managing staff and assisting with menu development and cost control They also maintain hygiene sanitation and safety standards We are looking for an Allrounder Sr CDP for our Star Hotel in Guruvayur Kerala Maintaining high standards of...
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(25/09/2025) Head Chef
1 week ago
Greater Noida, UP, IN FRATERNITI FOODS PVT LTD Full timecontinental and chinese head chef Job Type Full-time Pay 32 000 00 - 35 000 00 per month Work Location In person
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Service Boy
7 days ago
Kottayam, KL, IN Olga resorts Full timeOlga Resorts is looking for a reliable and energetic Service Boy to support kitchen operations and ensure smooth coordination between the kitchen and dining areas The ideal candidate will assist chefs and kitchen staff by maintaining cleanliness managing kitchen supplies and facilitating the timely delivery of food and beverages Key Responsibilities ...