Head Chef

Job Summary We are seeking a passionate creative and experienced Head Chef to lead our kitchen team and oversee all culinary operations The ideal candidate will be responsible for designing menus managing kitchen staff ensuring food quality and safety standards and delivering an exceptional dining experience that aligns with our brand and vision Key...

Job Summary The Multi-Cuisine Head Chef is responsible for overseeing all kitchen operations and leading a diverse culinary team to create and execute a variety of international cuisines This role ensures consistent food quality creativity in menu design adherence to hygiene standards and efficient kitchen management to deliver an exceptional dining...

The Head Chef will be responsible for leading and managing the entire kitchen operations of West Downs Heritage Resort Ooty The role demands exceptional culinary expertise leadership qualities and sound knowledge of recipe management across multiple cuisines South Indian North Indian Chinese and Continental The ideal candidate should ensure quality...

Location Aroville Pondichery Job Type Full-Time Experience Level 2-5Years Industry Hospitality Restaurant Catering Food Services About the Role We are looking for a talented and passionate Chef to join our team and manage all kitchen operations including food preparation menu planning quality control and kitchen hygiene The ideal candidate must have strong...

Head Chef job role with complete kitchen staff and inventory management budget working Ensure smooth operation of the kitchen wholesome and hygiene standards are met and maintained Ensure that the kitchen is well kept and schedule of set menu service is adhered to Baidyanath needs no introduction when it comes ayurvedic medicines manufacturing We are...

Job Title Head Chef Organization Moustache Location Mussoorie Ranthambore Department F B Food Beverage Reporting To Operations Manager General Manager About Moustache Moustache is one of India s fastest-growing experiential hospitality brands known for curating hostels boutique resorts and unique stays that bring travelers together through shared experiences...

Job Summary We are seeking an experienced and passionate Senior Chef de Partie Italian Cuisine to join our culinary team The ideal candidate will have in-depth knowledge of authentic Italian dishes ingredients and cooking techniques ensuring consistent quality and presentation in every plate served Key Responsibilities Prepare and cook a variety of Italian...

We want an enthusiastic head Chef manager who has the ability to deal with day to day challenges of a restaurant Can Cook all kinds of north Indian south Indian Chinese basic Italian and other fast food dishes Can make starters and beverages of all kinds including mocktails and shakes Manage customer satisfaction Administer other workers do their job...

Job Title Sous Chef Head of Kitchen Operations Location Mai Kai Restaurant Karjat Experience Required 4 years in a senior kitchen role Cuisine Focus Continental Asian Indian Fusion About Mai Kai Tiki Farms resort Karjat Mai Kai is a vibrant culinary destination located in the lush landscapes of Karjat Known for its soulful flavors warm hospitality and global...

Summary Responsible for preparing high-quality pastries desserts and bakery items while maintaining consistency creativity and hygiene standards in the restaurant kitchen Key Responsibilities Prepare pastries cakes desserts and bakery items Develop new dessert recipes and seasonal menu items Maintain food quality portioning and presentation standards Ensure...