Commis Chef

Summary You will be responsible to provide an excellent and consistent level of service to your customers The Commis Chef is responsible to prepare a consistent high quality food product and ensure courteous professional efficient and flexible service that supports the outlet s operating concept and Hyatt International standards Qualifications...

Job Summary As a Conti Commis I Chef at Moustache Escapes you will be responsible for preparing and cooking a variety of continental dishes ensuring food quality taste and presentation are in line with our high standards You will work closely with the Head Chef and contribute to the smooth operation of the kitchen while maintaining hygiene and safety...

Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de...

A commis chef is a junior chef who works under a chef de partie CDP in a restaurant hotel kitchen Commis chef A commis chef is a new graduate who learns how a kitchen operates from the ground up They perform tasks like peeling and chopping vegetables preparing meat and cleaning stations Cont- 9389524926 Job Types Full-time Permanent Pay ...

A Commis Chef Continental responsible for preparing and cooking continental dishes under the guidance of senior chefs maintaining kitchen hygiene assisting with inventory and ensuring high food quality and presentation standards A hand on Indian Chinese dishes is an add on Job Type - Pay 14 000 00 - 16 000 00 per month ...

Job Title Commis I - Continental Cuisine Department F B Production Reports To Executive Chef Job Summary The Commis I Continental Cuisine is responsible for preparing and cooking authentic Indian dishes under the guidance of senior chefs The role involves ensuring quality consistency and presentation standards while maintaining hygiene...

s Kish Hospitality Consultant hiring for India Chinese Commi-1 Commi-2 Duties and Responsibilities - Duties - 1 Assisting in food preparation cooking and presentation of Indian cuisine 2 Ensuring the quality of food is maintained at all times 3 Maintaining the cleanliness of the kitchen including equipment and utensils 4 Keeping track...

About Us Xpanse Coffee is seeking a motivated and passionate Commi II to join our dynamic team As a key member of the kitchen staff the Commi II will assist in the preparation and presentation of food and beverages ensuring that every customer enjoys a top-tier cafe experience If you have a love for coffee a commitment to excellent service and a...

The Commi-1 (Indian/tandoor/oriental/Continental) will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at...

We are looking for a passionate and skilled Pastry Commis to join our kitchen team and assist in creating delightful desserts that complement our seafood-focused menu Key Responsibilities Assist in the preparation and production of pastries desserts and other baked goods according to restaurant standards Follow recipes and presentation guidelines...