Cdp (indian And Chinese Cuisine)

16 hours ago

Aluva KL IN S River Resorts Full time

To ability be punctual on shift with clean uniform grooming 5 minutes before every shift started and it was part was follow Department P P The ability to follow instructions by Senior chef and be open on accepting coaching and changes The ability to assist senior chef on daily operation needs and work closely with others colleagues Assisting junior colleagues on daily receiving pick up vegetables cleaning dry store pick up butcher pick up and proper storage in kitchen The ability to follow kitchen P P and SOP while doing cutting cooking and follow food presentation that been set by Outlet Chefs in order to maintain high quality and consistency of product The ability to plan and organize daily operations in proper way in order for junior staff to assist and follow Follow up on daily Misen plus preparation Vegetables cutting meat seafood cutting and marinate before storage The ability to avoid wastages by utilizer all ingredients in all food preparation with minimum wastage The ability to perform task for daily operations willing to work longer hours if required The ability to be flexible on working hours and assisting others outlets during peak seasons and when it required The ability to follow Four Seasons hygiene SOP in order to avoid food contaminations and food poisoning The ability to assist outlet chef on cooking by follow proper standard recipe The ability to maintain a cooperative working relationship with fellow employees The ability to respond properly to any hotel emergency or safety situation The ability to perform other tasks or projects as assigned by hotel management and staff The ability to take initiative and responsible when tasks been assigned The ability to act in a professional manner at all times to reflect the high standards of Four Seasons Hotels and encourage Staff to do the same The ability to perform task for daily operations willing to work longer hours if required The ability to conduct oneself in a professional manner at all times to reflect the high standards of Four Seasons Hotels and encourage Staff to do the same The ability to handle and reporting incident paste on urgency of the incident no matter how minor Follow up on daily market list ordering receiving rejecting bad quality products by reporting to Outlet s section Head Chef Follow up on daily mis-en-plus preparation double check all ingredients and make sure all products available and in fresh conditions before business hours Ability to manage and control fast selling and slow moving items without over produce and cause wastage The ability to take charge and act in professional way on solving kitchen problems when Chef not around Job Types Full-time Permanent Pay 22 000 00 - 26 000 00 per month Benefits Cell phone reimbursement Experience Chef 4 years Preferred total work 5 years Preferred Work Location In person

  • Cdp - Chinese (trial In Goa Is Compulsory)

    4 weeks ago

    Panaji, GA, IN BASH Cafe Full time

    Job Title CDP Chinese Cuisine Job Summary The Chef de Partie CDP in the Chinese section is responsible for preparing cooking and presenting Chinese dishes to the highest standards The CDP will oversee a specific area within the Chinese kitchen ensure timely preparation and maintain high levels of food quality safety and hygiene Key Responsibilities Prepare...

  • Cdp / Dcdp - Chinese

    16 hours ago

    Jammu, JK, IN STREETVIEW FOODS LLP Full time

    A Chinese CDP Chef de Partie job involves overseeing a specific section of a Chinese kitchen preparing authentic and high-quality Chinese dishes managing a team of junior chefs ensuring food safety and hygiene maintaining inventory and assisting with menu planning and execution The role requires strong culinary skills leadership abilities and a deep...

  • (3 Days Left) Commi I Chinese

    3 weeks ago

    Guruvayur, KL, IN Sreepathi Group Full time

    Food Preparation Cooking Prepare and cook Chinese cuisine items such as noodles fried rice dim sum manchurian stir-fry dishes gravies soups and sauces as per hotel standards Handle mise-en-place and ensure readiness of ingredients before service Maintain consistency in taste flavor balance and portion control Assist in menu planning and contribute new...

  • Continental Chef

    4 weeks ago

    Rishikesh, UL, IN Back Stayz Full time

    As a Continental Chef or Chef de Partie CDP specializing in Continental cuisine your role is to oversee the preparation cooking and presentation of Continental dishes in a professional kitchen A hand on Indian Chinese dishes is an add on Job Type Full-time Pay 23 000 00 - 25 000 00 per month Benefits Food provided Experience Cooking 8 years Required Work...

  • Cdp

    1 week ago

    Mathura, UP, IN FRATERNITI FOODS PVT LTD Full time

    Job Summary We are seeking a skilled and experienced Chinese Chef de Partie CDP to lead the Chinese cuisine section of our kitchen The ideal candidate should be proficient in various Chinese cooking techniques and responsible for maintaining high standards of food preparation hygiene and team coordination Key Responsibilities Lead the Chinese section wok...

  • Chef De Partie

    3 weeks ago

    Guruvayur, KL, IN Gokulam Park Full time

    We are looking for an experienced Chef de Partie CDP specializing in authentic South Indian cuisine to join our culinary team Job Types Full-time Permanent Pay 30 000 00 - 38 000 00 per month Benefits Food provided Health insurance Paid sick time Paid time off Provident Fund Work Location In person

  • Cdp- Chinese

    4 weeks ago

    Panaji, GA, IN Majestic Group of Hotels & Casino Full time

    Job Summary The Chef de Partie - Chinese Cuisine is responsible for managing a specific section of the Chinese kitchen and ensuring that all dishes from that section are prepared according to the restaurant s quality standards This role requires a solid foundation in traditional Chinese cooking techniques attention to detail and the ability to maintain...

  • ▷ (Apply Now) Commi I South Indian

    3 weeks ago

    Guruvayur, KL, IN Sreepathi Group Full time

    Food Preparation Cooking Prepare and cook all South Indian dishes idli dosa vada uttapam pongal sambar rasam chutneys poriyal aviyal kootu rice varieties curries etc to hotel standards Handle mise-en-place and ensure timely preparation of breakfast lunch and dinner service Maintain consistency in taste portion and presentation Innovate and assist in...

  • Executive Chef

    2 weeks ago

    Aluva, KL, IN Tecbees Full time

    Position Executive Chef Location Aluva Kerala Industry Restaurant Hospitality Salary 80 000 - 1 00 000 per month Experience 13 Years Language Must be a Malayali fluency in Malayalam required Role Overview We are looking for a highly experienced and passionate Executive Chef to lead the kitchen operations of our premium multi-cuisine restaurant in Aluva The...

  • Cdp

    5 days ago

    Bhiwani, HR, IN FRATERNITI FOODS PVT LTD Full time

    Job Summary ZOCA Cafe Bhiwani is seeking an experienced Chef de Partie CDP to lead the Indian Curry and Tandoor section of our kitchen The CDP will be responsible for managing the preparation and presentation of authentic vegetarian Indian curries and tandoori dishes supervising junior kitchen staff maintaining hygiene standards and ensuring smooth kitchen...