Executive Chef
11 hours ago
Position Executive Chef Location Aluva Kerala Industry Restaurant Hospitality Salary 80 000 - 1 00 000 per month Experience 13 Years Language Must be a Malayali fluency in Malayalam required Role Overview We are looking for a highly experienced and passionate Executive Chef to lead the kitchen operations of our premium multi-cuisine restaurant in Aluva The ideal candidate should have extensive expertise in Arabic North Indian and Chinese cuisines and a proven track record of managing kitchen teams and delivering culinary excellence Key Responsibilities Culinary Leadership Plan and oversee the preparation of authentic Arabic North Indian and Chinese dishes with consistent quality and taste Menu Planning Development Design creative and diverse menus tailored to local preferences while ensuring authenticity in each cuisine Team Management Lead train and supervise kitchen staff Ensure team efficiency motivation and hygiene standards Cost Inventory Control Manage kitchen budget food cost and wastage Oversee inventory management and vendor coordination Quality Assurance Maintain high standards of food presentation hygiene and portion control in line with restaurant policies Customer Satisfaction Collaborate with front-of-house team for special orders guest preferences and feedback implementation Requirements Minimum 13 years of experience in professional kitchens including at least 5 years in a leadership role Expertise in Arabic North Indian and Chinese cuisine is mandatory Strong understanding of kitchen operations food safety and team coordination Ability to manage large kitchen teams and high-volume service Fluency in Malayalam is required Professional culinary education preferred Job Type Full-time Pay 80 000 00 - 100 000 00 per month Work Location In person
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Executive Chef
3 weeks ago
Cannanore, KL, IN BENALE INTERNATIONAL Full timeUrgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person
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Executive Chef
3 weeks ago
Idukki, KL, IN Kgees Fine Foods Pvt Ltd Full timeKey Responsibilities Plan develop and implement innovative menus that align with the restaurant hotel s standards and customer preferences Supervise and coordinate all kitchen activities ensuring smooth operations Lead train and motivate kitchen staff to maintain efficiency and a positive work environment Ensure compliance with food safety hygiene and...
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Chinese Chef
3 weeks ago
Adur, KL, IN HOTEL YAMUNA Full timeJob Summary - Chinese Chef The Chinese Chef is responsible for planning preparing and executing authentic Chinese cuisine while maintaining high culinary standards and kitchen hygiene The role involves creating a variety of Chinese dishes using traditional techniques managing kitchen staff maintaining food quality and presentation and ensuring consistency in...
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Apply Now: Executive Chef
6 days ago
Guruvayur, KL, IN ALBA Regency Full timeWe are looking to hire a commendable executive chef to manage our kitchen staff to resolve kitchen issues swiftly The executive chef attracts and retains staff maintains a cooperative relationship with team members optimizes staff productivity and serves as a replacement in team members absence You will train staff to use new recipes cooking techniques and...
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Arabic Cuisine Chef
2 weeks ago
Aluva, Kerala, India Maqla Deli Restaurant Full time ₹ 1,80,000 - ₹ 3,60,000 per yearDepartment: Kitchen / Food ProductionReports To: Executive Chef / Sous ChefJob SummaryThe Arabic Cuisine Chef is responsible for preparing, presenting, and developing authentic Arabic and Middle Eastern dishes that reflect traditional flavors, textures, and aromas. This role requires deep knowledge of Arabic cooking styles, spices, and regional specialties...
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Urgent Search: Executive Sous Chef
6 days ago
Guruvayur, KL, IN The Habitat Suites Full timeWe are looking for a Executive Sous Chef to join our team at a star hotel in Guruvayur specializing in vegetarian cuisine The ideal candidate should have expertise in vegetarian cuisine and a strong background in hotel kitchen operations The ideal candidate must specialize in vegetarian cuisine have strong expertise in food cost control and possess sound...
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[3 Days Left] Executive Chef
1 week ago
Kollam, KL, IN Fiow Mart Full timeExecutive Chef - We are seeking a highly skilled and professional Executive Chef with proven expertise in managing large-scale kitchen operations The ideal candidate must have a deep understanding of culinary techniques kitchen management and cost control with the ability to consistently deliver exceptional food quality and taste Key Responsibilities Oversee...
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(High Salary) Sous Chef
4 weeks ago
Tirur, KL, IN Khaleez Restaurant, Tirur Full timeJob Title Sous Chef Reports to Executive Chef Location Khaleez Restaurant Tirur Job Type Full-time Job Summary We are seeking an experienced and skilled Sous Chef to join our culinary team The successful candidate will be responsible for assisting the Executive Chef in managing the kitchen overseeing food preparation and ensuring the highest quality of...
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Executive Chef
11 hours ago
Thanjavur, TN, IN Ghani Biriyani Restaurant Full timeWe are searching for a talented and experienced Executive Chef to join our dynamic team at Ghani Biriyani Restaurant a thriving multi-cuisine restaurant located in Thanjavur About the Role In this role you will be responsible for all aspects of our culinary operations including Overseeing menu development and ensuring seasonality and creativity across...
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▷ Immediate Start! Sous Chef Arabic
2 weeks ago
Manjeri, KL, IN Khayalat Restaurant Full timeAssist the Executive Chef in planning and preparing traditional and contemporary Arabic cuisine Supervise and coordinate all kitchen activities to ensure timely and high-quality food preparation Ensure all dishes meet established standards for taste presentation and portion control Train guide and motivate kitchen team members maintaining a positive and...