▷ (Apply Now) Commi I South Indian

Commi I prepares and cooks authentic South Indian dishes with consistency and quality The role supports daily kitchen operations ensures food hygiene and maintains high culinary standards in line with the outlet s requirements Key Responsibilities Food Preparation Cooking Prepare and cook South Indian dishes such as dosa idli vada uttapam sambar rasam...

Job Summary The South Indian Commis 1 Chef is responsible for preparing cooking and presenting authentic South Indian dishes according to Kanthari Restaurant s standards The role requires excellent knowledge of South Indian cuisine consistency in taste and presentation and adherence to hygiene and safety protocols Qualifications Requirements Minimum 2-4...

A BOTIQUE PROPERTY BASAED IN DUKKI DISTRICT NWEAR KUITTIKKANAM IS LOOKING FOR cOMMI 1 MINIMUM 5 YEARS OF EXPERIENCE IN SOUTH INDIAN DISHES Job Types Full-time Permanent Pay 20 000 00 - 22 000 00 per month Work Location In person

Summary The Commis I South Indian is responsible for preparing cooking and presenting authentic South Indian dishes under the supervision of senior chefs The role requires a solid understanding of South Indian flavors ingredients and cooking techniques ensuring high-quality food and consistency in every dish served Key Responsibilities Prepare and cook a...

Job Title Commi-1 - South Indian Cuisine Location Panjim Goa Salary 18 000 - 25 000 CTC Requirements - 3-5 yrs experience in resort hotel - Strong knowledge of South Indian cuisine - Team player good communication skills - Basic kitchen operations knowledge Responsibilities - Prepare authentic South Indian dishes - Assist Head Chef maintain kitchen...

Key Responsibilities Assist the CDP in preparing and cooking traditional South Indian dishes such as dosa idli vada sambar chutney and regional curries Ensure that all dishes meet the restaurant s quality taste and presentation standards Maintain mise-en-place and stock levels for the South Indian section Follow standard recipes and portion sizes to ensure...

The South Indian Commis Chef is responsible for preparing and cooking authentic South Indian dishes maintaining the highest standards of food quality hygiene and presentation The role involves assisting senior chefs in daily kitchen operations and ensuring consistency in taste and quality across all South Indian preparations Key Responsibilities Prepare cook...

Key Responsibilities Prepare and cook authentic South Indian dishes idli dosa vada sambar rasam avial poriyal chutneys biryani curries etc Supervise Commis and other junior staff in the South Indian section Ensure consistent quality portioning and presentation of all dishes Maintain mise-en-place and ensure timely preparation for service Train and guide...

The Tandoor Commis is responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosa idli vada sambhar chutneys and curries The role involves maintaining quality taste and hygiene standards under the guidance of senior chefs Key Responsibilities Assist in the preparation and cooking of South Indian dishes including...

The South Indian Cook is responsible for preparing and presenting authentic South Indian dishes while maintaining the highest standards of taste quality and hygiene The role involves cooking a variety of South Indian breakfast and main course items ensuring consistency and guest satisfaction Key Responsibilities Prepare and cook a wide range of South Indian...