Commis Ii

1 day ago


Idukki KL IN S River Resorts Full time

To maintain a high standard of specified work in accordance with the Executive Chef s instructions To prepare cook and serve food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef To monitor stock movement and be responsible for ordering on your section To aid in achieving food cost kitchen standard and overall objectives To carry out daily and weekly procedures including temperature checks food labeling dating and storage To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef To keep high standards of personal hygiene clean uniform and overall camaraderie To adhere to company procedures in regards to temperature checks food labeling and dating cleaning schedules and hygiene regulations at all times ensuring that all records of such are maintained To assist with the acceptance and storage of deliveries and that all relevant company procedures are adhered to To be punctual for work and report directly to the manager on duty on arrival in the kitchen To have an understanding of menu planning the implementation of stock controls the importance of good stock management and how this enables the kitchen to meet gross profit To be familiar with the opening and closing procedures of the kitchen and carry them out as rotated To keep high standards of cleanliness on section where employed also to assist in any job regarding hygiene or cleanliness asked for by a senior chef Job Types Full-time Permanent Fresher Pay 12 000 00 - 15 000 00 per month Benefits Cell phone reimbursement Food provided Experience total work 1 year Preferred Work Location In person


  • Commi Ii

    1 day ago


    Panaji, GA, IN Xpansecafe Full time

    About Us Xpanse Coffee is seeking a motivated and passionate Commi II to join our dynamic team As a key member of the kitchen staff the Commi II will assist in the preparation and presentation of food and beverages ensuring that every customer enjoys a top-tier cafe experience If you have a love for coffee a commitment to excellent service and a desire to...

  • Commi Ii

    1 week ago


    Panchkula, HR, IN Circle of crust Full time

    Job Title Commi - II Pizza Brand Location Panchkula Contact 8847425256 Only call between 11am to 5pm Job Summary The Commi 2 at our pizza outlet will assist in the preparation of pizzas ensuring the quality and consistency of ingredients cooking methods and presentation This role requires strict adherence to hygiene standards and teamwork to maintain the...

  • Commi I

    1 week ago


    Guruvayur, KL, IN Sreepathi Group Full time

    Food Preparation Cooking Prepare cook and present dishes as per standard recipes Assist Chef de Partie in managing daily operations Ensure mise-en-place is ready before service Follow portion control and minimize wastage Quality Standards Maintain consistency in taste presentation and portioning Follow hotel restaurant recipes and plating guidelines Check...

  • Commis Chef

    1 day ago


    Kumily, KL, IN Amritara Shalimar Spice Garden, Thekkady Full time

    We are looking for Commi-I II who is experience in South North Continental Job Type Full-time Pay 12 000 00 - 20 000 00 per month Benefits Food provided Health insurance Paid time off Provident Fund Schedule Rotational shift Supplemental Pay Yearly bonus Work Location In person

  • Commie 1, 2 ,3

    2 weeks ago


    Solim, GA, IN Thalassa Greek Taverna Full time

    The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

  • Commis Chef

    2 weeks ago


    Hapur, UP, IN First Fiddle F&B Pvt Ltd Full time

    We are hiring 2 Commis II for our kitchen team at Hapur 1 Commis II - Indian Cuisine 1 Commis II - Continental Cuisine The ideal candidates should have prior kitchen experience basic culinary skills and the ability to assist senior chefs while maintaining quality hygiene and discipline Positions Responsibilities1 Commis II - Indian Cuisine 1 Position Salary...

  • Commi Ii

    3 weeks ago


    Colva, GA, IN Alagoa Resorts and Villas Full time

    Job Title Commis II - Indian and Tandoor Cuisine Location Colva Alagoa resorts Position Summary We are seeking a passionate and skilled Commis II to join our culinary team This role focuses on Indian and Tandoor cuisine assisting in the preparation and presentation of high-quality dishes The ideal candidate will have a strong understanding of traditional...

  • Commis Chef

    3 weeks ago


    Calangute, GA, IN Jobted IN C2 Full time

    Job Summary The Commis Chef assists in the preparation cooking and presentation of dishes in their assigned cuisine section Indian Continental or Chinese while ensuring the highest standards of hygiene quality and consistency The role evolves from Commis III entry-level to Commis I advanced support gaining experience and responsibility Duties...

  • Commi 2

    2 weeks ago


    Allahabad, UP, IN PVR Cinemas Ltd Full time

    Commis II Job Title Commis II Location PVR INOX Prayagraj Experience Required min 1 5 years Shift Preference Comfortable working in night shifts also Job Role Responsibilities Assist in food preparation under the guidance of senior chefs Maintain cleanliness and hygiene in the kitchen area Ensure proper storage and handling of ingredients Prepare and plate...


  • Guruvayur, KL, IN Sreepathi Group Full time

    Food Preparation Cooking Prepare and cook all South Indian dishes idli dosa vada uttapam pongal sambar rasam chutneys poriyal aviyal kootu rice varieties curries etc to hotel standards Handle mise-en-place and ensure timely preparation of breakfast lunch and dinner service Maintain consistency in taste portion and presentation Innovate and assist in...