Commi I

Food Preparation Cooking Prepare and cook all South Indian dishes idli dosa vada uttapam pongal sambar rasam chutneys poriyal aviyal kootu rice varieties curries etc to hotel standards Handle mise-en-place and ensure timely preparation of breakfast lunch and dinner service Maintain consistency in taste portion and presentation Innovate and assist in...

Food Preparation Cooking Prepare and cook Chinese cuisine items such as noodles fried rice dim sum manchurian stir-fry dishes gravies soups and sauces as per hotel standards Handle mise-en-place and ensure readiness of ingredients before service Maintain consistency in taste flavor balance and portion control Assist in menu planning and contribute new...

Location South Goa Company Bar Sogo Job Type Full-time About Us Bar Sogo is South Goa s modern cocktail bar and kitchen a creative community-driven space that blends global flair with Goan soul We re known for our craftsmanship conversation-driven service inventive cocktails using seasonal local ingredients and food that will leave you feeling happy Job...

The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

Job Summary The Commis Chef assists in the preparation cooking and presentation of dishes in their assigned cuisine section Indian Continental or Chinese while ensuring the highest standards of hygiene quality and consistency The role evolves from Commis III entry-level to Commis I advanced support gaining experience and responsibility Duties...

Commi 1 refers to a Commis I a junior-level chef or apprentice in a professional kitchen who assists senior chefs with food preparation cooking and cleaning This role involves a wide range of duties from preparing ingredients and executing basic recipes to maintaining kitchen hygiene and station cleanliness under the guidance of more experienced chefs Key...

The Tandoor Commis is responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosa idli vada sambhar chutneys and curries The role involves maintaining quality taste and hygiene standards under the guidance of senior chefs Key Responsibilities Assist in the preparation and cooking of South Indian dishes including...

About Xpanse Coffee At Xpanse Coffee we blend the art of great coffee and continental cuisine with the precision of technology As a tech-driven coffee chain we re redefining the cafe experience to meet the needs of today s fast-paced world delivering quality consistency and efficiency at every touchpoint Join us as we build a seamless and elevated cafe...

Role Summary We are seeking enthusiastic and dedicated Kitchen Helpers Commis I II III to join our culinary team You will assist in food preparation basic cooking and maintaining hygiene and safety standards in the kitchen Key Responsibilities Assist kitchen head with food prep and cooking based on station level I II III Ensure kitchen cleanliness and...

We are Looking for an Allrounder Commii I Chef for a star hotel in Guruvayur specializing in Vegetarian cuisine who prepares cook and serve food in South Indian North Indian Chinese Cuisines while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation Assisting with cooking various dishes following recipes...