Commis I – Indian Cuisine

Commis I - Indian cuisine All Rounder Chef Location Chawla s 2 NH-205 Manali Highway Kiratpur Sahib Punjab Employment Type Full Time Permanent including rotational shifts and weekend holiday Responsibilities Indian Cuisine Duties Assist in the preparation and cooking of Indian dishes curries tandoori biryanis chutneys Operate and maintain Indian kitchen...

Job Title Commis II - Indian and Tandoor Cuisine Location Colva Alagoa resorts Position Summary We are seeking a passionate and skilled Commis II to join our culinary team This role focuses on Indian and Tandoor cuisine assisting in the preparation and presentation of high-quality dishes The ideal candidate will have a strong understanding of traditional...

Job Summary The Commis Chef assists in the preparation cooking and presentation of dishes in their assigned cuisine section Indian Continental or Chinese while ensuring the highest standards of hygiene quality and consistency The role evolves from Commis III entry-level to Commis I advanced support gaining experience and responsibility Duties...

Food Preparation Cooking Prepare and cook all South Indian dishes idli dosa vada uttapam pongal sambar rasam chutneys poriyal aviyal kootu rice varieties curries etc to hotel standards Handle mise-en-place and ensure timely preparation of breakfast lunch and dinner service Maintain consistency in taste portion and presentation Innovate and assist in...

Job Summary The South Indian Commis 1 Chef is responsible for preparing cooking and presenting authentic South Indian dishes according to Kanthari Restaurant s standards The role requires excellent knowledge of South Indian cuisine consistency in taste and presentation and adherence to hygiene and safety protocols Qualifications Requirements Minimum 2-4...

The Commis I - Italian Cuisine is responsible for preparing cooking and presenting high-quality Italian dishes under the guidance of senior chefs This role ensures consistency adherence to recipes and compliance with hygiene and safety standards in the kitchen Key Responsibilities Prepare cook and present authentic Italian dishes pasta risotto pizza...

Commis I II III roles across Indian Chinese Tandoor and Continental cuisines at Symphony Group of Hotels Resorts for all 4 branches set against the stunning backdrop of the Andaman Nicobar Islands Job Title Commis I II III - Indian Chinese Tandoor Continental Location Symphony Group of Hotels Resorts Andaman Nicobar Islands Experience Required 2-3 Years...

Commi I prepares and cooks authentic South Indian dishes with consistency and quality The role supports daily kitchen operations ensures food hygiene and maintains high culinary standards in line with the outlet s requirements Key Responsibilities Food Preparation Cooking Prepare and cook South Indian dishes such as dosa idli vada uttapam sambar rasam...

We are hiring 2 Commis II for our kitchen team at Hapur 1 Commis II - Indian Cuisine 1 Commis II - Continental Cuisine The ideal candidates should have prior kitchen experience basic culinary skills and the ability to assist senior chefs while maintaining quality hygiene and discipline Positions Responsibilities1 Commis II - Indian Cuisine 1 Position Salary...

Job Summary We are looking for a skilled and passionate Tandoor Commis I to join our kitchen team The ideal candidate should have hands-on experience with traditional tandoor cooking including breads kebabs and curries while maintaining high standards of hygiene taste and presentation Key Responsibilities Prepare and cook tandoor dishes including kebabs...