Chef de Partie

Job Description : Chef de Partie (CDP)Role Overview:We are seeking experienced Chefs de Partie (South Indian / North Indian & Tandoor / Arabic / Chinese / Continental) to join our premium multi-cuisine restaurant in Tripunithura, Kochi. The CDP will manage a specific kitchen section, ensure food quality and consistency, train junior staff, and support the...

About the Role:We are looking for a passionate and skilled Chef de Partie to join our café team. You will be responsible for preparing and presenting dishes within your section, ensuring consistency, quality, and hygiene standards.Key Responsibilities:Prepare and cook menu items as per café standards.Ensure food quality, taste, and presentation meet...

Job SummaryWe are looking for a skilled and passionate Chef de Partie (CDP) with strong expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined, multi-cuisine dining...

Support the Chef de Partie or Sous Chef in the daily operation and workWork according to the menu specifications by the Chef de PartieKeep work area at all times in hygienic conditions according to the rules set by the hotelControl food stock and food cost in his sectionPrepare the daily mis-en-place and food production in different sections of the main...

Organization- Grand Hyatt KochiSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the...

Food Preparation & CookingPrepare, cook, and present Continental dishes to the highest standards.Station ManagementManage and oversee the assigned kitchen station efficiently.Ensure proper mise-en-place is prepared for service hours.Maintain cleanliness and organization of the station at all times.Quality & Food SafetyEnsure compliance with food safety,...

We are looking for an experienced and motivated Chef de Partie (CDP) to join our kitchen team. As a CDP, you will be responsible for running a specific section of the kitchen, preparing high-quality dishes, and ensuring smooth operations during service. The ideal candidate is passionate about cooking, detail-oriented, and a team player.Job Type:...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationLe Méridien Kochi, Maradu, Kochi, Kerala, India, 682304ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw...

Job Number 24153978 Job Category Food and Beverage Culinary Location Four Points by Sheraton Kochi Infopark Infopark Kochi Phase 1 Campus Kochi Kerala India Schedule Full-Time Located Remotely N Relocation N Position Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items Regulate temperature of ovens broilers grills and...

**Chakolas Pavilion Hotel and Convention Centre is an idyllic backdrop to celebrate and create memories of your most treasured occasions. It operates multiple beautifully appointed banquet venues across Kerala that offers world class venues and gourmet catering services. Be it an intimate gathering of 20 people or grand weddings, corporate events, product...