Executive Chef

Urgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person

Urgently looking for a South Indian Executive Sous Chef in Kannur - Well experienced South Indian Cuisine - Salary: Attractive salary+ incentive - Food, accommodation and uniform provided Job role: - Hands on working with the kitchen team - Handling the day to day kitchen operation - Maintaining the Food Hygiene and Safety standards - Maintaining the Food...

Key Responsibilities Plan develop and implement innovative menus that align with the restaurant hotel s standards and customer preferences Supervise and coordinate all kitchen activities ensuring smooth operations Lead train and motivate kitchen staff to maintain efficiency and a positive work environment Ensure compliance with food safety hygiene and...

Job Summary - Chinese Chef The Chinese Chef is responsible for planning preparing and executing authentic Chinese cuisine while maintaining high culinary standards and kitchen hygiene The role involves creating a variety of Chinese dishes using traditional techniques managing kitchen staff maintaining food quality and presentation and ensuring consistency in...

Position Executive Chef Location Aluva Kerala Industry Restaurant Hospitality Salary 80 000 - 1 00 000 per month Experience 13 Years Language Must be a Malayali fluency in Malayalam required Role Overview We are looking for a highly experienced and passionate Executive Chef to lead the kitchen operations of our premium multi-cuisine restaurant in Aluva The...

Food preparation A chef de partie handles daily food preparation and duties assigned by senior chefs. They may also assist with creating new dishes or modifying existing recipes. Menu planning A chef de partie plans and executes menus in collaboration with other colleagues. Supply management A chef de partie ensures that supplies are adequate at all times...

We are looking to hire a commendable executive chef to manage our kitchen staff to resolve kitchen issues swiftly The executive chef attracts and retains staff maintains a cooperative relationship with team members optimizes staff productivity and serves as a replacement in team members absence You will train staff to use new recipes cooking techniques and...

We are looking for a Executive Sous Chef to join our team at a star hotel in Guruvayur specializing in vegetarian cuisine The ideal candidate should have expertise in vegetarian cuisine and a strong background in hotel kitchen operations The ideal candidate must specialize in vegetarian cuisine have strong expertise in food cost control and possess sound...

**Urgently looking for a Qualified Executive Chef for a Reputed Hotel in Kannur** - **Minimum 15 years of Experience in the same field.**: - **Qualification - Qualified Hotel Management Course** **For more details please contact +91-XXXXXXXXXX **Salary**: ₹40,000.00 - ₹50,000.00 per month Schedule: - Morning shift **Speak with the employer** +91 ...

Executive Chef - We are seeking a highly skilled and professional Executive Chef with proven expertise in managing large-scale kitchen operations The ideal candidate must have a deep understanding of culinary techniques kitchen management and cost control with the ability to consistently deliver exceptional food quality and taste Key Responsibilities Oversee...