Executive Chef
3 weeks ago
We are looking for an Executive Chef who designs innovative menus and overseeing all kitchen operations from staffing and training to inventory management and budgeting Hire train mentor and manage kitchen staff including line cooks and sous chefs fostering a positive work environment and ensuring team growth Create new exciting dishes and menus that align with the restaurant s concept staying updated on culinary trends and incorporating fresh high-quality ingredients Oversee all aspects of kitchen operations including scheduling daily prep work and maintaining equipment Ensure high standards of taste appearance and consistency for all food prepared and served performing regular inspections and providing feedback Manage ingredient and supply inventory minimizing waste and controlling food costs to meet budget requirements Establish strong relationships with suppliers and vendors negotiating contracts to source high-quality ingredients at competitive prices Collaborate with front-of-house staff to ensure seamless communication and a superior guest experience sometimes addressing customer feedback or dietary needs Create and manage the kitchen budget monitoring expenditures and adjusting operations to ensure profitability Check the freshness of food and ingredients Supervise and coordinate activities of cooks and other food preparation workers Develop recipes and determine how to present dishes Plan menus and ensure the quality of meals Inspect supplies equipment and work areas for cleanliness and functionality Maintain Proper Stock Control Food Cost Job Type Full-time Pay 38 000 00 - 45 000 00 per month Benefits Food provided Education Bachelor s Required Experience Executive Chef 5 years Required Work Location In person
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Executive Chef
4 weeks ago
Malappuram, KL, IN Delicia Restaurant, Valluvambram Full timeJob Title Executive Chef - Kerala Cuisine Location Delicia Restaurant Reports To General Manager Owner Employment Type Full-Time About Delicia Restaurant Delicia Restaurant is a premier dining destination known for delivering authentic flavors and exceptional hospitality We take pride in offering a rich culinary journey and we re now looking...
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Executive Chef
4 weeks ago
Kollam, KL, IN Fiow Mart Full timeExecutive Chef - We are seeking a highly skilled and professional Executive Chef with proven expertise in managing large-scale kitchen operations The ideal candidate must have a deep understanding of culinary techniques kitchen management and cost control with the ability to consistently deliver exceptional food quality and taste Key...
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Executive Chef
1 week ago
Cannanore, KL, IN BENALE INTERNATIONAL Full timeUrgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person
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Executive Chef
2 weeks ago
Idukki, KL, IN Kgees Fine Foods Pvt Ltd Full timeKey Responsibilities Plan develop and implement innovative menus that align with the restaurant hotel s standards and customer preferences Supervise and coordinate all kitchen activities ensuring smooth operations Lead train and motivate kitchen staff to maintain efficiency and a positive work environment Ensure compliance with food safety hygiene and...
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Chinese Chef
2 weeks ago
Adur, KL, IN HOTEL YAMUNA Full timeJob Summary - Chinese Chef The Chinese Chef is responsible for planning preparing and executing authentic Chinese cuisine while maintaining high culinary standards and kitchen hygiene The role involves creating a variety of Chinese dishes using traditional techniques managing kitchen staff maintaining food quality and presentation and ensuring consistency in...
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[3 Days Left] Executive Chef
2 hours ago
Kollam, KL, IN Fiow Mart Full timeExecutive Chef - We are seeking a highly skilled and professional Executive Chef with proven expertise in managing large-scale kitchen operations The ideal candidate must have a deep understanding of culinary techniques kitchen management and cost control with the ability to consistently deliver exceptional food quality and taste Key Responsibilities Oversee...
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(High Salary) Sous Chef
3 weeks ago
Tirur, KL, IN Khaleez Restaurant, Tirur Full timeJob Title Sous Chef Reports to Executive Chef Location Khaleez Restaurant Tirur Job Type Full-time Job Summary We are seeking an experienced and skilled Sous Chef to join our culinary team The successful candidate will be responsible for assisting the Executive Chef in managing the kitchen overseeing food preparation and ensuring the highest quality of...
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▷ Immediate Start! Sous Chef Arabic
5 days ago
Manjeri, KL, IN Khayalat Restaurant Full timeAssist the Executive Chef in planning and preparing traditional and contemporary Arabic cuisine Supervise and coordinate all kitchen activities to ensure timely and high-quality food preparation Ensure all dishes meet established standards for taste presentation and portion control Train guide and motivate kitchen team members maintaining a positive and...
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Chef/cook Chinese
4 weeks ago
Kottayam, KL, IN C.T Jacob Kelachandra & Company Petrol Pump, Chingavanam Full timeJob Summary Commis Commis - Chinese Cuisine Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure that the restaurant s standards and quality are met This role involves following instructions from immediate supervisors coordinating with the Sous Chef supervising junior chefs or commis and...
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Chinese & Mandhi Chef
4 days ago
Manjeri, KL, IN Eato Xpress Full timeResponsibilities Food preparation and cooking Prepare and cook various Chinese dishes including stir-fries dim sum noodles rice dishes soups and regional specialties like Cantonese and Sichuan Menu development Create and test new recipes to enhance the menu and assist in planning and costing menus in collaboration with an Executive Chef Kitchen management...
