Apply Now Experienced Kerala Dishes Chef Wanted

Urgent Hiring – Experienced Chef WantedWe are looking for a skilled and passionate Chef for our restaurant in Vadakara.Required Expertise:Traditional Kerala Fish dishes (Alleppey & Kottayam style)Fish Tawa itemsDuck and Chicken dishesAppam varietiesAngamaly Mango CurryBeef specialitiesKey Responsibilities:Prepare and cook a variety of fish dishes, with...

Experience Required 5 15 years in the hotel restaurant industry with significant seafood Kerala cuisine experience Start Date As soon as possible About Us We are a restaurant deeply rooted in the coastal culinary heritage of Kerala specialising in authentic seafood fish prawns crabs shellfish with traditional spice blends fresh coconut tamarind etc Our...

Job Title Continental Chef Company G8 Location Amrithapuri Kollam Kerala Job Type Full-time Responsibilities Prepare and cook high-quality Continental dishes using fresh ingredients Ensure all meals are served on time and meet our standards of taste and presentation Maintain a clean and organized kitchen environment Monitor food stock and place orders as...

Join the Culinary Team at Grand Ajantha Location Kerala India Hotel Grand Ajantha Open Positions Chef de Partie CDP - Continental Chinese Tandoor South Indian Fusion Commis I - Continental Chinese Tandoor South Indian Fusion Pantry Specialist Chefs - Fusion Pantry South Indian Pantry Chefs We are looking for talented passionate and experienced chefs to join...

We are looking to hire a commendable executive chef to manage our kitchen staff to resolve kitchen issues swiftly The executive chef attracts and retains staff maintains a cooperative relationship with team members optimizes staff productivity and serves as a replacement in team members absence You will train staff to use new recipes cooking techniques and...

Job Summary - Chinese Chef The Chinese Chef is responsible for planning preparing and executing authentic Chinese cuisine while maintaining high culinary standards and kitchen hygiene The role involves creating a variety of Chinese dishes using traditional techniques managing kitchen staff maintaining food quality and presentation and ensuring consistency in...

We are seeking an experienced and passionate South Indian Chef to lead our kitchen operations The ideal candidate should have strong expertise in Kerala and South Indian dishes excellent leadership skills and a commitment to maintaining high standards of taste hygiene and presentation Responsibilities Plan and execute daily menus featuring authentic South...

Job Title Sous Chef - Catering Company Location Kayamkulam Kerala Company Vee Kay Vees Caterers Job Type Full-time About Us Vee Kay Vees Caterers is a leading catering service provider in Kerala known for delivering high-quality food and exceptional service for weddings corporate events and large-scale functions We are looking for a talented and motivated...

Core Responsibilities Food Preparation and Cooking This includes preparing ingredients cooking dishes according to recipes and presenting them with attention to quality and visual appeal Menu Planning and Development Creating new dishes testing recipes and contributing to menu updates to enhance the dining experience Quality Control Ensuring that all dishes...

Key Responsibilities Prepare and cook high-quality dishes within the assigned kitchen section e g Indian Continental Tandoor Bakery or Garde Manger Ensure all food preparation and presentation meet the resort s standards and guest expectations Supervise and guide Commis and other junior kitchen staff in daily operations Maintain mise en place freshness and...