Pastry Chef

**Responsibilities and Duties**: **Menu Development**: - Create and update dessert menus based on seasonal availability, customer preferences, and culinary trends. - Develop new and innovative dessert recipes while considering dietary restrictions and preferences. **Dessert Preparation**: - Oversee the preparation and production of desserts, pastries, and...

**Posted On**: - 17 April 2024 **Industry**: - FMCG / Foods / Beverage **Functional Area**: - Food, Beverage & Hospitality **City**: - Ahmedabad **Range Salary**: - ₹500000 - ₹1000000 / Year **Total Positions**: - 1 **Job Description**: Responsibilities and Duties **Menu Development**: Create and update dessert menus based on seasonal availability,...

**Job description** The Pastry Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanliness and organization. **Essential Job Functions**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following...

Role & ResponsibilitiesKnowledge of different variety of Pastry, Brownie, Bread, Chocolate, BakeryThe assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedureKeeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice.Ensure of safety and hygiene...

Role & Responsibilities Knowledge of different variety of Pastry, Brownie, Bread, Chocolate, Bakery The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice. Ensure of safety and...

Role & ResponsibilitiesKnowledge of different variety of Pastry, Brownie, Bread, Chocolate, BakeryThe assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedureKeeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice.Ensure of safety and hygiene...

Role & ResponsibilitiesKnowledge of different variety of Pastry, Brownie, Bread, Chocolate, BakeryThe assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedureKeeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice.Ensure of safety and hygiene...

Role & Responsibilities- Knowledge of different variety of Pastry, Brownie, Bread, Chocolate, Bakery- The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure- Keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice.- Ensure of safety and...

**Baking**: The primary responsibility of a bakery chef is to bake a variety of items, including bread, cakes, pastries, cookies, and pies. This involves measuring and mixing ingredients, preparing doughs and batters, and using various baking techniques to produce high-quality products. **Quality Control**: Ensuring the quality of baked goods is crucial for...

Chef will be taking care of all activities like demonstration of new recipes, complain handling and most importantly adding new bakers by doing successful trials at the bakery. - Prepare quality bakery items as per outlined recipes, standards, portion control practices, and items presentation guidelines. - Mixing, preparing and baking bread and pastries. -...

Plan, implement and manage daily operations - Prepare menus - Suggest new menu items - Understand visitors' preferences and make suggestions based on findings - Prepare a wide variety of goods such as cakes, cookies, pies, bread - Decorate pastries using different icings, toppings so that they are appealing to the eye - Monitor supplies and ingredients...

Responsibilities include preparing a variety of desserts, creating custom designs for special occasions, and ensuring high-quality presentation and taste. **Job Types**: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹30,000.00 per month **Benefits**: - Cell phone reimbursement - Food provided - Health insurance - Internet reimbursement - Life...