Goan Sous Chef

4 days ago


Goa, India Ritz Classic Restaurant and Bar Full time

Are you a talented culinary professional with a deep understanding of Goan cuisine? Join our team as a Goan Sous Chef and play a key role in creating an authentic and delightful culinary experience.

**Responsibilities**:

- Assist the Head Chef in menu planning and development, focusing on authentic Goan dishes.
- Oversee daily kitchen operations, ensuring high-quality food production and presentation.
- Train and lead the culinary team, fostering a collaborative and efficient work environment.
- Contribute to the creation of innovative and visually appealing Goan-inspired dishes.
- Maintain strict adherence to hygiene and safety standards in the kitchen.

**Requirements**:

- Proven experience as a Sous Chef with expertise in Goan cuisine.
- In-depth knowledge of Goan culinary traditions, local ingredients, and cooking techniques.
- Creative flair to bring a modern touch to traditional Goan dishes.
- Strong leadership and communication skills.

**Qualifications**:
Extensive experience in preparing and presenting Goan cuisine.
- Competitive salary and performance-based bonuses.

Ability to commute/relocate:

- Goa, Goa: Reliably commute or planning to relocate before starting work (preferred)

**Experience**:

- total work: 1 year (preferred)

Work Location: In person

**Speak with the employer**

+91 9270026009


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