Goan Cuisine- Commis I

7 months ago


Goa, India The Fisherman's Wharf Full time

Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
- Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
- Coordinate daily tasks with the Sous Chef.
- Responsible to supervise junior chefs or commis.
- Good knowledge in Goan cuisine required.

**Salary**: Up to ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Evening shift

Application Question(s):

- Where are you based? What is your current location?
- How many years have you worked in Goan cuisine?
- What is your expected salary?

**Speak with the employer**
+91 8888874100


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