Goan Cuisine- Commis I
7 months ago
Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
- Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
- Coordinate daily tasks with the Sous Chef.
- Responsible to supervise junior chefs or commis.
- Good knowledge in Goan cuisine required.
**Salary**: Up to ₹25,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Evening shift
Application Question(s):
- Where are you based? What is your current location?
- How many years have you worked in Goan cuisine?
- What is your expected salary?
**Speak with the employer**
+91 8888874100
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