Chef Dcdp

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This Opening is for Kalyani Nagar, Pune Location. CTC-28000 Per Month** **Outlet Chef DCDP Duties and Responsibilities**: 1)...

YouJob description of DCDP Oriental cuisineChatGPTChatGPT The job description of a Demi Chef de Partie (DCDP) specializing in Oriental cuisine typically involves a range of responsibilities related to food preparation, cooking, and kitchen management within a professional culinary environment. Here's a breakdown of what such a job description might...

**Commis I** **REPORTS TO**: CDP / DCDP / Sous Chef /Executive Chef - ______________________________________ **JOB SUMMARY** Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the...

We are looking for a young and ambitious professional chefs at all levels from Commies - Indian cuisines/ Commies - Tandoor/ DCDP - Continental/ Sous Chefs - Continental with good cuisine knowledge and communication skills. **Roles and Responsibilities** - Good knowledge of Indian/ Continental Cuisine - Carrying out duties & responsibilities as per set...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This Opening is for Pune Location** **Outlet Head Chef Duties and Responsibilities**: - **This is a Kerala Cuisine...

We require Commies - 1, Commies - 2, DCDP and CDP/ Sous Chef specialised in Indian, Continental, Panty and Chinese for our Night Club based out of FC Road/ Viman Nagar/ Koregaon Park and Rajabhadur Mill Compound in Pune. We require more than 20 Commies and Chefs **Role & responsibilities** - Take care of daily food preparation to meet standards and quality...

Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef’s instructions To prepare, cook and serve food delegated as your responsibility, ensuring that the highest...

MAIN PURPOSE OF JOB: To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members. DUTIES ▪ To monitor stock movement and be responsible for ordering on your section ▪ To ensure minimum kitchen wastage. ▪ To ensure knowledge of the product is maintained and...

MAIN PURPOSE OF JOB: To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members. DUTIES ▪ To monitor stock movement and be responsible for ordering on your section ▪ To ensure minimum kitchen wastage. ▪ To ensure knowledge of the product is maintained and...

As a Demi Chef de Partieyou will be responsible for**:Preparation and cooking of food**. Assisting in all areas of the kitchen for breakfast, lunch and dinner. Ensuring the kitchen areas are clean and tidy. **Salary**: ₹30,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Rotational shift Supplemental pay...

As a Demi Chef de Partieyou will be responsible for**:Preparation and cooking of food**. Assisting in all areas of the kitchen for breakfast, lunch and dinner. Ensuring the kitchen areas are clean and tidy. **Salary**: ₹30,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Rotational shift Supplemental pay...

**Responsibilities**: - **Food Preparation**: Prepare and cook Indian dishes according to standardized recipes and specifications. This includes tasks such as marinating, seasoning, chopping vegetables, preparing sauces, and cooking various proteins. - **Menu Execution**: Ensure the timely and accurate execution of dishes on the menu, maintaining...

Overview: **Responsibilities**: - Assist in the preparation and cooking of a variety of tandoor dishes, including bread, meats, and vegetables. - Maintain cleanliness and organization of the tandoor station, ensuring all equipment is properly sanitized and in good working condition. - Monitor food levels and communicate with the Sous Chef or Head Chef to...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion...

Proven experience as a South Indian Chef, with a focus on authentic South Indian cuisine. - Knowledge of traditional South Indian cooking techniques and recipes. - Strong understanding of food safety and hygiene practices. - Ability to work in a fast-paced and high-pressure environment. - Excellent knife skills and ability to handle kitchen equipment. -...

Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai & Pune known for its Brand Kerala Cafe serving authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Responsibilities**: - Responsible for managing 5-6 outlets in Pune & Mumbai - Visiting outlets on...

Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai & Pune known for its Brand Kerala Cafe serving authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Responsibilities**: - Responsible for managing 5-6 outlets in Pune & Mumbai - Visiting outlets on...

**Job Number** 24097424 **Job Category** Food and Beverage & Culinary **Location** Marriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and...