Commis Chef

**POSITION**:Commis Chef - I, II, III **Basic Job Description**:* **Cuisine Knowledge:* Continental Cuisine / Mediterranean Cuisine / Mexican Cuisine **Position Summary**: A Commis Chef is a novice or apprentice position within large F & B Operations. The Commis chef assists the head chefs in preparing food while building his culinary skills and...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, **Circle Of Crust** a never-before concept. Starting with over 09 outlets in **Pune** and 05 outlets in Tri-City Chandigarh, Mohali & Panchkula, Kings will venture into a national-wide presence with over more stores by 2024....

Role: Commis (Commi 1 / 2 / 3) Industry Type: Film / Music / Entertainment Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production **Education** UG: Any Graduate **Job description** - The term "Commi" typically refers to positions in the culinary field, specifically in the kitchen of a...

**POSITION**:Commis Chef I / II / III **Basic Job Description**: **Cuisine** **Knowledge**: South Indian + Indian Cuisine **Position Summary**: A Commis chef is a novice or apprentice position within large F & B Operations. The commis chef assists the head chefs in preparing food while building his culinary skills and experience. Commis chefs often cycle...

**Position Title**: Commis Chef **Job Summary**: As a Commis Chef, you will play a crucial role in supporting the kitchen team by assisting in the preparation and production of high-quality dishes. This entry-level position provides an opportunity to learn and develop culinary skills under the guidance of experienced chefs. The Commis Chef is responsible...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

South Indian Commis Chef for Pune, Maharashtra DOSA / IDLI / MENDU VADA / SAMBAR Specialist Job Responsibilities: - Pre - Production and Live orders - Ensure adequacy of supplies at all times - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Follow new rules and procedures...

Job Description: Ø Pantry, Tea, Commissary, Hot Kitchen and work to their best ability under the chef in charge to prepare food. Ø Ensures correct and safe use of all equipment machinery and tools. Ø Always maintain high standards of food hygiene cleanliness and tidiness in the kitchen storage fridge’s and freezers. Ø Assisting in basic prep of food...

**Commis Chef - (Salary: 18K PM To 25K PM) **Position**:Commis Chef **Vacancy**: 05 **Gender**:Male **Salary**: 18K PM To 25K PM + Free Accommodation + Free Food **Job Location**: Pimple Saudagar (Pune) **Job Type**: Regular / Permanent **Salary**: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift -...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, Circle Of Crust a never-before concept. Starting with over 09 outlets in Pune and 05 outlets in Tri-City Chandigarh, Mohali & Panchkula, Kings will venture into a national-wide presence with over more stores by 2024. Backed...

**Immediate Hiring!! Royal Caribbean Cruises!!! Join our global team...** **Job title**:Commis 1 **Job Location**:Celebrity Cruise ship - European countries **Salary range per month**: $1222 **Mandatory skills required**: - **Must have minimum 5+ years of experience as a Commis Chef and 4 years in upscale hotel/resorts/cruise line/convention...

We require Commies - 1, Commies - 2, DCDP and CDP/ Sous Chef specialised in Indian, Continental, Panty and Chinese for our Night Club based out of FC Road/ Viman Nagar/ Koregaon Park and Rajabhadur Mill Compound in Pune. We require more than 20 Commies and Chefs **Role & responsibilities** - Take care of daily food preparation to meet standards and quality...

Job Title: Commi Location: Pune, Maharashtra **Salary**: 25,000- 30,000 per month Experience: 3+ year and above Qualifications: Graduate Are you passionate about the culinary arts and ready to kick-start your career in the kitchen? We are currently seeking a skilled and motivated individual to join our team as a Commi in Pune, Maharashtra. As a Commi,...

We at Rainforest require Commi 2 for Kurla (Phoenix), CBD Belapur & Thane Location **Job Description**: - Make dishes as directed by the chef Incharge with specialise in Tandoor/Chinese/ Italian/ Indian cuisine. Ensure adequacy of supplies at all times. Place orders in a timely manner. Manage ingredients that should be frequently available on a daily...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Executive Chef. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Responsibilities for chinese chef - Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all BBQ items for...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. - Experience- 0 - 1 Years- Salary- Not Disclosed- Industry- Hotel / Restaurants...

**Job Title**: Commis Chef (Indian Cuisine) **Experience Level**: 2+ Years **Key Responsibilities**: - **Food Preparation**: Assist in the preparation and cooking of a wide range of Indian dishes, including curry and tandoor items, following established recipes and presentation standards. - **Ingredient Handling**: Ensure proper handling, storage, and...

**Commi 1/2/3** **Job Role**: - Works in the designated station as setby the Executive Chef and/or Sous Chef - Able to operate kitchen equipment like braisingpans, bakingovens, stoves, grills, microwaves, and fryers. - Able to produce quality products promptly and efficiently for the customers. - Responsible to maintain cleanliness, and sanitation at the...

You will have the required level of skills and knowledge for preparing, cooking, and finishing complex made-to-order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer...