Chef de Partie

Job DescriptionTo report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service.Take orders from his/her Chef de Partie and carry them out in the correct mannerTogether with his/her Chef de Partie to write daily...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.Qualifications:Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with...

To report for duty punctually wearing the correct uniform and name badges at all times - Organize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. - Take orders from his/her Chef de Partie and carry them out in the correct manner - Together with his/her Chef de Partie to write daily wine,...

Summary You will assist with efficiently running the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible for supervising the assigned station/section of the outlet kitchen to prepare a consistent, high-quality product and ensure...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

**Chef de Party - (Salary: 20K PM To 27K PM) **Position**:Chef de Party **Vacancy**: 03 **Gender**:Male **Salary**: 20K PM To 27K PM + Free Accommodation + Free Food **Job Location**: Pimple Saudagar (Pune) **Job Type**: Regular / Permanent **Salary**: ₹20,000.00 - ₹27,000.00 per month **Benefits**: - Food provided Schedule: - Day shift -...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

Job Description Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The pastry food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through...

**Chef de Partie** **Job description**: The person will be responsible for assisting Chef in cooking different cuisines as per the requirement from the client. He should be well versed in Indian, Tandorr, Chinese, International and Continent Cuisine. **Responsibilities**: Ø Purchase and management of inventory like food and supplies from vendors approved...

Job Description: Japanese Demi Chef de Partie Position Summary: The Japanese Demi Chef de Partie plays a vital role in the culinary team, assisting in the preparation and presentation of Japanese cuisine. Working under the guidance of the Chef de Partie or Sous Chef, the Demi Chef de Partie ensures that all dishes meet the highest standards of quality,...

Job Description: Japanese Demi Chef de Partie Position Summary: The Japanese Demi Chef de Partie plays a vital role in the culinary team, assisting in the preparation and presentation of Japanese cuisine. Working under the guidance of the Chef de Partie or Sous Chef, the Demi Chef de Partie ensures that all dishes meet the highest standards of quality,...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large...

1. The Sr Chef de Partie is in charge of all the activities in a particular section or kitchen. 2. He plans and organizes his work and the work of his commis, apprentices and trainees. 3. The menu is his blue print and he should be able to understand it so that he knows what mis-en-place has to be done and plan his work accordingly. 4. He prepares the...

SummaryYou will be responsible for providing an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible for assisting in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goalsQualifications:c

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. - The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: - Basic Knowledge of kitchen hygiene practices...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Company DescriptionCobbler & Crew is a renowned cocktail bar located in Pune known for its exceptional experiences in bringing lost and forgotten cocktails back into a modern era with a seasonal twist. Awarded as the Most Sustainable Bar by 30 Best Bars, India, it was founded by Karan Khilnani and Vijeta Singh (of Elephant & Co., India), along with Mayur...

Company DescriptionCobbler & Crew is a renowned cocktail bar located in Pune known for its exceptional experiences in bringing lost and forgotten cocktails back into a modern era with a seasonal twist. Awarded as the Most Sustainable Bar by 30 Best Bars, India, it was founded by Karan Khilnani and Vijeta Singh (of Elephant & Co., India), along with Mayur...