North Indian Cuisine Chef

5 months ago


Lucknow Uttar Pradesh, India Seven Palm Restaurant Full time

Proven expertise in both vegetarian and non-vegetarian cuisine, with a strong emphasis on vegetarian dishes.
- Proficiency in cooking a wide range of continental dishes.
- Excellent culinary skills and a creative approach to menu development.
- A keen understanding of current food industry trends and the ability to incorporate them into our offerings.
- Strong experience in customizing dishes to meet customer preferences and dietary requirements.
- A passion for high-quality ingredients and innovative cooking techniques.
- Strong organizational skills and the ability to work efficiently in a fast-paced environment.
- Excellent communication skills and the ability to work collaboratively with the kitchen and service teams.

Pay: ₹20,000.00 - ₹30,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Monday to Friday
- Weekend availability

Supplemental pay types:

- Performance bonus

**Education**:

- Bachelor's (required)

**Experience**:

- total work: 3 years (preferred)

Work Location: In person


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