Head Chef

2 days ago

Mumbai, India STREETVIEW FOODS LLP Full time

Job Description : Bar-Forward Chef (Tapas & Small Plates)

Job Title : Head Chef / Chef De Cuisine

Reporting To : Owner / Director Culinary

Location : Mumbai – Nariman Point

Role Description:

We are seeking a dynamic, creative, and bar-forward Chef to lead the culinary program for a

new taproom concept. The chef will specialize in tapas-style, shareable plates with a strong

foundation in Continental and Asian cuisines. The ideal candidate understands how to

design menus that complement craft cocktails and beer, while also delivering bold,

approachable flavors that drive repeat visits and enhance the overall bar experience.

Specific Duties and Responsibilities:

 Design and execute a tapas/small plates-driven menu with a focus on shareability,

consistency, and flavor impact.

 Integrate Continental and Asian influences into modern, bar-friendly dishes.

 Collaborate with the bar team to create food & beverage pairings that elevate the

guest experience.

 Lead and train the kitchen team to deliver high-quality, consistent food.

 Establish kitchen SOPs, portion control, and recipe standardization.

 Ensure efficient service flow aligned with high-energy bar operations.

 Maintain high standards of taste, presentation, and hygiene.

 Innovate with seasonal ingredients, foraged produce, and modern techniques.

 Keep offerings Instagram-worthy, visually striking, and guest-friendly.

 Oversee food costing, vendor management, and inventory control.

 Ensure adherence to all food safety and hygiene regulations.

 Work closely with management to plan weekly specials, events, and themed menus.

 Contribute to marketing initiatives with food content, pairings, and storytelling.

Qualifications:

 Minimum 5–7 years of professional kitchen experience, with at least 2 years in a

Head Chef or Senior Sous Chef role.

 Strong background in Continental and Asian cuisines, with proven ability to adapt

them into small plates / tapas formats.

 Prior experience in high-volume bars, gastropubs, or taprooms preferred.

 Passion for pairing food with cocktails and craft beer.

 Strong leadership, training, and team management skills.

 Creative, trend-aware, and able to balance innovation with approachability.

 Bold, experimental, and flavor-driven.

 Bar-forward mindset: understands food designed to enhance the drinking experience.

 Efficient, cost-conscious, and quality-focused.

 Collaborative, with an eye for both guest experience and operational excellence.

Job Types: Full-time, Permanent

Pay: ₹1,500, ₹1,800,000.00 per year

Benefits:

  • Health insurance
  • Provident Fund

Work Location: In person

  • Head Chef

    2 days ago

    Mumbai, India procallisto solutions pvt Full time

    Job Title: Head Chef – High-End Restaurant Location: MumbaiLanguage : Fluency in English is a must.Salary: ₹2,50,000 per month Job Type: Full-time | Immediate Joiners Preferred Job Summary: We are seeking a highly skilled and innovative Head Chef with 12+ years of experience in luxury hospitality and fine dining. The ideal candidate should bring...

  • Head Chef

    2 weeks ago

    Mumbai, Maharashtra, India procallisto solutions pvt Full time ₹ 2,50,000 - ₹ 25,00,000 per year

    Job Title: Head Chef – High-End RestaurantLocation: MumbaiLanguage : Fluency in English is a must.Salary: ₹2,50,000 per monthJob Type: Full-time | Immediate Joiners PreferredJob Summary:We are seeking a highly skilled and innovative Head Chef with 12+ years of experience in luxury hospitality and fine dining. The ideal candidate should bring expertise in...

  • Head Chef

    2 weeks ago

    Mumbai, Maharashtra, India STREETVIEW FOODS LLP Full time ₹ 15,00,000 - ₹ 18,00,000 per year

    Job Description : Bar-Forward Chef (Tapas & Small Plates)Job Title : Head Chef / Chef De CuisineReporting To : Owner / Director CulinaryLocation : Mumbai – Nariman PointRole Description:We are seeking a dynamic, creative, and bar-forward Chef to lead the culinary program for anew taproom concept. The chef will specialize in tapas-style, shareable plates...

  • head pastry chef

    1 week ago

    Mumbai, Maharashtra, India Malido Cafe Full time ₹ 6,00,000 - ₹ 8,00,000 per year

    Company DescriptionWe run a cafe and cocktail bar in kala Ghoda (fort, south Bombay). We serve continental and Parsi dishes as well as several bakery items such as artisanal bread and fine desserts. Role DescriptionThis is a full-time on-site role located in Mumbai for a Head Pastry Chef at Malido Cafe. The Head Pastry Chef will be responsible for...

  • Head Chef

    6 days ago

    Juhu Beach, Mumbai, Maharashtra, India Trinetra Ventures Full time ₹ 25,000 - ₹ 4,50,000 per year

    Job Summary:We are looking for a creative and experienced Head Chef to lead our kitchen operations. The ideal candidate should be passionate about food, possess excellent culinary skills, and have the ability to manage a high-performing kitchen team. You will be responsible for menu creation, maintaining high food quality standards, ensuring kitchen hygiene,...

  • Head Chef

    2 weeks ago

    Mumbai, Maharashtra, India Parashar Hospitality Solutions Pvt Ltd Full time ₹ 5,00,000 - ₹ 8,00,000 per year

    Compensation: ₹50,000 – ₹75,000/₹80,000 per month + Service Charge + Tips + Food ProvidedResponsibilities:Lead culinary operations across fine-dine (Our restaurant & Bar) and three cloud kitchens (Biryani Kebab, health-focused, and fast-food).Develop and innovate signature menus across multiple cuisines.Streamline kitchen operations, ensure quality,...

  • Head Chef-Continental cuisine

    3 days ago

    Mumbai, Maharashtra, India Naukri Hospitality Jobs Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are looking for a skilled Head Chef to lead our Continental cuisine team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and managing high-quality dishes.Roles and ResponsibilityManage kitchen operations, including food preparation, cooking, and presentation.Develop and implement...

  • Head Chef-Continental cuisine

    2 days ago

    Mumbai, India Naukri Hospitality Jobs Full time

    We are looking for a skilled Head Chef to lead our Continental cuisine team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and managing high-quality dishes. Roles and Responsibility Manage kitchen operations, including food preparation, cooking, and presentation. Develop and implement...

  • Head Chef

    2 weeks ago

    Bandra West, Mumbai, Maharashtra, India Rozgaar Inc. Full time ₹ 65,000 - ₹ 8,00,000 per year

    Head Chef (Italian & Continental Cuisine)Lead kitchen operations for a new café opening in Bandra, specializing in Italian & Continental menus.Design and develop creative, trend-forward dishes while maintaining authenticity and consistency.Build, train, and mentor a strong kitchen team ensuring smooth pre-opening setup and post-launch operations.Manage food...

  • Commi Chef

    1 week ago

    Mumbai, India Pink Pony Foods Private Limited Full time

    **Chocolate Brand in Lower Parel is looking for Commis who can assist in making chocolates, macarons, bonbons, French entremets, pastries etc.** As a commis chef you will assist the Head Chef with preparation and sanitation. And also prepare desserts precisely as per recipes & instructions given. **Responsibilities**: - Receive deliveries and verify that...