
International & Indian Restaurant Chef
4 hours ago
Position: International & Indian Restaurant Chef Location: Spanish Caribbean Company: MGM Muthu Hotels Salary: USD 1,700 – 2,000 net per month About MGM Muthu Hotels: MGM Muthu Hotels is a renowned hospitality brand in the Caribbean, offering exceptional experiences through luxury accommodations, fine dining, and world-class service. We are committed to excellence, innovation, and creating memorable stays for our guests. Job Description: We are looking for a talented and experienced International & Indian Chef to join our culinary team in the Spanish Caribbean. The ideal candidate will bring creativity, passion, and expertise in both international and Indian cuisines, ensuring high-quality dishes that delight our guests. Key Responsibilities: Prepare, cook, and present dishes in both international and Indian cuisines, maintaining consistency and high standards. Develop menus that reflect global culinary trends and authentic Indian flavors. Ensure food quality, taste, and presentation meet MGM Muthu Hotels standards. Maintain kitchen hygiene, safety, and sanitation according to local regulations. Supervise and train kitchen staff, fostering a collaborative and professional environment. Manage inventory, control food costs, and ensure efficient kitchen operations. Collaborate with the management team to plan special events, promotions, and guest experiences. Requirements: Proven experience as a Chef in international and Indian cuisines. Culinary degree or relevant professional certification preferred. Strong leadership and team management skills. Knowledge of food safety, hygiene standards, and kitchen operations. Creativity and passion for delivering exceptional dining experiences. Ability to work in a fast-paced, multicultural environment. What We Offer: Competitive salary: USD 1,750 – 2,000 net per month. Opportunity to work in a premium hospitality environment in the Spanish Caribbean. Professional growth and training opportunities. Dynamic and supportive team environment.
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International & Indian Restaurant Chef
12 hours ago
tamil nadu, India MGM Muthu Hotels Full timePosition: International & Indian Restaurant ChefLocation: Spanish CaribbeanCompany: MGM Muthu HotelsSalary: USD 1,700 – 2,000 net per monthAbout MGM Muthu Hotels:MGM Muthu Hotels is a renowned hospitality brand in the Caribbean, offering exceptional experiences through luxury accommodations, fine dining, and world-class service. We are committed to...
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Indian Chef
4 days ago
Iyer Bungalow, Madurai, Tamil Nadu, India Heaven’s park Full timeWe are looking experienced Indian gravy chef for multi cuisine restaurant Pay: ₹23,000.00 - ₹26,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift Work Location: In person
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North Indian Chef
1 week ago
Tambaram, Chennai, Tamil Nadu, India AsalJobs Full time**North Indian Chef**: - **Location**: Tambaram, Restaurant and Bar - **Salary**: ₹18,000 - ₹25,000 - **Responsibilities**: - Prepare a variety of North Indian dishes, focusing on flavor and authenticity. - Ensure adherence to health and safety regulations in the kitchen. - **Requirements**: - Strong background in North Indian cooking. - English and...
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South Indian Chef
2 days ago
Injambakkam, Chennai, Tamil Nadu, India VGP Golden Beach Resort Full time**Job Title**: South Indian Cuisine Chef **Location**: Chennai **Job Type**: Full time **Experience Level**: Commi I,II, DCDP **Job Summary**: **Key Responsibilities**: - Prepare authentic South Indian dishes including dosa, idli, vada, sambar, rasam, chutneys, biryani, and regional specialties. - Develop and update the menu with traditional and...
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South Indian Chef
2 weeks ago
Pallavaram, Chennai, Tamil Nadu, India SPI DINERS PVT LTD Full time**Job Title**: South Indian Vegetarian Commis Chef **Location**:Chennai Airport **Job Summary**: **Responsibilities**: - Assist in the preparation and cooking of South Indian vegetarian dishes according to established recipes and standards. - Maintain cleanliness and hygiene standards in the kitchen area, including food preparation stations, cooking...
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South Indian Chef
2 days ago
Perungudi, Chennai, Tamil Nadu, India SLV Coffee Pvt ltd Full time**Job Title**: South Indian Chef **Location**: Perungudi, Chennai, Tamil Nadu **Position Type**: Full-time **Job Summary**: **Key Responsibilities**: Plan and prepare authentic South Indian dishes. Design and update menus based on customer preferences and seasonal availability. Ensure consistent food quality, taste, and presentation in every dish...
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Junior South Indian Chef
17 minutes ago
Coimbatore, Tamil Nadu, India Covai Sprouts Talent Scout Full timeWe are currently seeking a skilled and experienced South Indian Chef to join our team. As a South Indian Chef, you will be responsible for creating authentic and delicious South Indian dishes that will delight our customers' taste buds. Your expertise in South Indian cuisine, along with your creativity and attention to detail, will be essential in delivering...
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South Indian Chef
4 days ago
Chennai, Tamil Nadu, India Lavoro HR Solutations, Full time**Job Title**: South Indian Chef / North Indian Chef **Location**: Chennai **Key Responsibilities**: - Prepare authentic South Indian/North Indian cuisine, maintaining high-quality standards. - Innovate new recipes while preserving traditional flavors. - Ensure cleanliness and hygiene in the kitchen. - Manage ingredients and stock effectively. -...
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North-indian and Tandoori Chef
2 weeks ago
Perungudi, Chennai, Tamil Nadu, India Mangifera Cuisines Full time**Responsibilities**: - **Menu Development**: Design and create authentic North Indian and tandoori dishes, including appetizers, main courses, and desserts, tailored to client specifications and seasonal ingredients. - **Food Preparation**: Prepare and cook a variety of tandoori dishes, including kebabs, naans, and other traditional North Indian foods...
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Restaurant Chef
1 week ago
Injambakkam, Chennai, Tamil Nadu, India VG Panneerdas & Co.Pvt Ltd. Full time**Job Title**: Chef **Location**: Beach Terrace, Injambakkam **Job Type**: Full-Time **Reports To**: Managing Director **Job Summary**: **Key Responsibilities**: - Prepare and cook menu items in accordance with recipes and restaurant standards - Innovate and develop new menu items or specials that reflect the restaurant’s concept and customer...