Commi-2 (Indian)

The Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section.Key Responsibilities:Assist in preparation and cooking of Indian curries, tandoor items, gravies, rice,...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section. Key Responsibilities: Prepare and cook Indian curries, tandoor items, gravies,...

The Commi-1 (Tandoor) is responsible for preparing and cooking a variety of authentic Indian tandoor dishes including breads, kebabs, grills, and accompaniments. He/She supports the senior chefs in maintaining quality, taste, and consistency while supervising junior commis in the tandoor section.Key Responsibilities:Prepare and cook a variety of tandoor...

Urgently required Tandoor Chef + indian commi 2 chef for Rani bagh location.

Responsibilities:* Assist with menu planning and cost control measures* Collaborate on food preparation and presentation* Maintain high standards of quality and hygiene* Prepare continental dishes under chef's guidanceFood allowance

Role & responsibilities Waiter Activities Guest serving Food pickup Coordinating Menu suggesting Making Roaster Maintain Employees Commis Indian Tandoor Chinese Continental Preferred candidate profile Presentable Good Communication Comfortable to work any where in India Must have experience in Hotels& Restaurant Industry Perks and Benefits Perks and benefits...

Job Overview: We are seeking a skilled and experienced South Indian Cook to prepare a wide variety of authentic South Indian dishes. The ideal candidate should have deep knowledge of South Indian cuisine, traditional cooking methods, and a passion for delivering quality food with consistency and hygiene. Key Responsibilities: Prepare and cook...

Prepare and cook Tandoor items, North Indian and Chinese dishes as per menu and standards. Maintain quality, taste, and presentation of food. Ensure hygiene and cleanliness in the kitchen area. Assist in inventory management and daily kitchen operations. Coordinate with team members to ensure smooth kitchen workflow. Follow safety...

Roles and ResponsibilitiesManage daily kitchen operations, ensuring efficient food production and quality control.Supervise commis chefs, junior cooks, and other kitchen staff to maintain high standards of service.Ensure compliance with health, safety, and hygiene regulations at all times.Having good Knowledge of Cloud kitchen Operations.Taking care of Store...

- Job Title: Retail Fashion Consultant (Sales) - Company: Anantam - Multi-Designer Store - Location: New Delhi/Gurgaon Experience Required: - Minimum 2+ years in Luxury Retail - Minimum 1.5+ years in Indian Ethnic Wear - Working Days: 6 days/week - Start Date: Immediate - Education: Bachelor's degree preferred - Industry: Retail & Fashion -...