Bakery Chef

17 hours ago

Kolkata, India Nico digital Full time

Bakery Chef (Specializing in Cake Toppings, Spreads & Ganaches)

Position: Bakery Chef
Location: Kolkata
Employment Type: Full-time/Part-time

Job Summary:

We are looking for a skilled and creative Bakery Chef with expertise in preparing a variety of cake toppings, spreads, fillings, and ganaches. The ideal candidate should have hands-on experience in crafting high-quality, visually appealing, and delicious cake decorations to enhance our bakery's offerings.

Key Responsibilities:

  • Prepare and develop a variety of cake toppings, including buttercreams, whipped creams, fondant, glazes, and meringues.
  • Create different spreads and fillings such as fruit compotes, custards, chocolate ganaches, caramel, and cream cheese frostings.
  • Ensure consistency in taste, texture, and appearance of all toppings and fillings.
  • Maintain proper storage and handling of ingredients to ensure freshness and quality.
  • Follow food safety and hygiene standards at all times.
  • Assist in inventory management and ordering supplies as needed.

Qualifications & Skills:

  • Proven experience as a Bakery Chef, Pastry Chef, or Decorator specializing in cake toppings and fillings.
  • Strong knowledge of different types of frostings (Swiss meringue, Italian buttercream, etc.), ganaches, and decorative techniques.
  • Understanding of ingredient pairing and flavor balancing.
  • Ability to work in a fast-paced environment while maintaining quality.
  • Knowledge of food safety and sanitation practices.
  • Culinary or pastry certification is a plus.

Preferred Experience:

  • Previous work in a bakery, patisserie, or cake shop.
  • Familiarity with vegan, gluten-free, or allergen-friendly alternatives is a bonus.

Why Join Us?

  • Opportunity to showcase creativity and experiment with new recipes.
  • Work in a dynamic and passionate team.
  • Competitive salary and growth opportunities.

Job Type: Full-time

Pay: ₹10, ₹12,000.00 per month

Experience:

  • Baking: 2 years (Required)
  • Cake decorating: 2 years (Required)
  • Culinary: 2 years (Required)

Work Location: In person

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