Restaurant Franchise Coordinator

This role is ideal for someone who is smart, proactive, and eager to learn. Prior experience in restaurants or hospitality is not mandatory.Key ResponsibilitiesServe as the primary point of contact between our company and the restaurant brand.Support sales efforts, including assisting with catering enquiries, conversions and follow-ups.Basic knowledge of...

Job SummaryThe Restaurant Manager oversees daily operations of the hotel's restaurant, ensuring exceptional guest service, efficient staff performance, and high-quality food and beverage standards. This role manages staffing, inventory, budgeting, and ensures that the restaurant operates smoothly and profitably.Key ResponsibilitiesOperations & ServiceManage...

We are looking for a confident and experienced Restaurant General Manager to lead the operations of a renowned fine dining continental restaurant in Goregaon West.The ideal candidate should have strong experience in premium dining, excellent customer service standards, and solid understanding of restaurant P&L.Key ResponsibilitiesLead day-to-day restaurant...

Company DescriptionAposh Tiles, a brand by Kirti Tiles, represents a luxury design studio and bespoke tile workshop with a rich history of 50 years. Specializing in handcrafted mosaic tiles by Indian artisans, the brand caters to high-end projects including luxury hotels, homes, restaurants, offices, and farms. Aposh operates as an innovative franchise model...

RESPONSIBILITIES: Food Preparation & CookingPrepare and cook authentic South Indian dishes (breakfast, lunch, and dinner).Ensure correct flavor, texture, and presentation in all items.Maintain consistency in taste and quality according to restaurant standards.Use traditional cooking methods and ingredients such as Dosa Tawa, Idli steamer, and chutney...

KEY RESPONSIBILITIES:Food Preparation & CookingPrepare and cook a wide variety of Chinese dishes, including appetizers, soups, noodles, rice, and main courses.Ensure all dishes are prepared according to restaurant recipes and quality standards.Monitor and control cooking processes to maintain authentic flavor, presentation, and portion sizes.Use traditional...

Objective of the role:Catering Manager's Key responsibilities often include managing staff, coordinating budgets, ensuring quality and guest satisfaction, and implementing strategies to improve business performance. This opening is for Mumbai. Location: Mira- BhayandarOnly local Mumbai Candidates are preferred. Role & Responsibilities:Sales & Business...

Who we are…Soho House & Co is a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally.The Mission…Soho House is a platform for creativity and a space for its...

Position : Assistant Manager - Procurement & OperationsLocation : Mumbai, MaharashtraPosition OverviewThe Assistant Manager - Procurement & Operations will be responsible for identifying, onboarding, and managing premium food brands, specialty vendors, artisans, and culinary partners across India and internationally. The role is central to maintaining the...

Department : Sales & Business DevelopmentLocation : Lower Parel, MumbaiReports To : Sales Manager / Regional HeadAbout the Role:We’re looking for a driven and energetic HORECA Sales Executive to expand our brand presence across hotels, restaurants, and cafés. The ideal candidate will have a strong network in the F&B industry, a passion for food, and the...