Sous Chef – Food Production
17 hours ago
Sous Chef – Food Production | Multi Cuisine
As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests.
What you’ll be doing: -
- To take care of daily food preparation to meet standards and quality set by the company.
- To co-ordinate daily tasks with team.
- To supervise the operations and delegate the operations.
- To estimate daily production needs and to check the quality of raw and cooked food materials.
- To ensure that the production, preparation and presentation of food articles are of highest quality standards
- To ensure highest standards of guest satisfaction in terms of quality of products
- To ensure highest adherence to food cost on the perpetual basis
- To ensure documentation of all Standard Operating Procedures (SOP’s) and policies pertaining to food preparation, receiving, storage and sanitation
- To document all menu items, recipes, method of production and presentation standards
- To operate all department equipment and ensuring the correction of malfunction if any
- To conduct the pre-employment food trials of candidates
Desired Candidate Profile: -
- Positive attitude with exceptional eye to detail.
- Well versed with kitchen operation with proven experience.
- Handling guest complaints/requests and resolve it in best manner.
- Strong interpersonal and problem-solving attitude.
- Previous experience in leadership role will be an asset.
- Willingness to work in a remote location.
- Knowledge of multiple cuisines.
- Should be well versed with local language.
-
Sous Chef
2 days ago
gujarat, India The Postcard Hotel Full timeSous Chef – Food Production | Multi Cuisine As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What you’ll be doing: - To take care of daily food preparation to meet standards and quality set by the company. To co-ordinate daily tasks with team. To supervise the operations...
-
Sous Chef – Food Production
2 days ago
Gujarat, India The Postcard Hotel Full timeSous Chef – Food Production | Multi Cuisine As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What you’ll be doing: - To take care of daily food preparation to meet standards and quality set by the company. To co-ordinate daily tasks with team. To supervise the...
-
Sous Chef – Food Production
2 days ago
gujarat, India The Postcard Hotel Full timeSous Chef – Food Production | Multi Cuisine As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What you’ll be doing: -To take care of daily food preparation to meet standards and quality set by the company.To co-ordinate daily tasks with team.To supervise the operations and...
-
Sous Chef
2 weeks ago
Ahmedabad, Gujarat, India Lite bite travel foods Full time**Sous Chef** **REPORTS TO**: Executive Chef / VP - Operations This is a Supervisory, Managerial and Administrative position in the organisation. **JOB SUMMARY** Under the general guidance and supervision of the Executive Chef / VP - Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth,...
-
Sous Chef Continental
2 weeks ago
Ahmedabad, Gujarat, India Rozgaar Inc. Full time**Responsibilities**: - Oversee the preparation, cooking, and presentation of continental dishes. - Assist the Executive Chef in day-to-day kitchen operations and ensure efficient workflow. - Lead and supervise the kitchen team, ensuring adherence to food quality and safety standards. - Develop new recipes and ensure consistency in taste and presentation...
-
Sous Chef
3 days ago
Ahmedabad, Gujarat, India Hyatt Regency Ahmedabad Full timeSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Indian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...
-
Sous Chef- Bakery
1 week ago
Vadodara, Gujarat, India Hyatt Place Vadodara Full timeSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...
-
Pan Asian Chef
2 weeks ago
Vadodara, Gujarat, India Grow4sure Full time_**Job Title: Pan Asian Chef**_ - **Location - Vadodara**_ - **Position - CDP & Sous Chef**_ - **Salary - **_ - **CDP - 35K-40k**_ - **Sous Chef - 45k-55K**_ **Job Summary**: **Responsibilities**: - Develop and execute innovative Pan Asian menus that incorporate a variety of culinary styles, including Chinese, Japanese, Thai, Korean, and Vietnamese...
-
Sous Chef
1 week ago
Ahmedabad, Gujarat, India Hyatt Ahmedabad Full timeSummary Responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting guest expectations. The Sous Chef monitors Kitchen operations & brand standard in the hotel. **Qualifications**: Ideally with a university degree or diploma in Hospitality/Tourism management....
-
Chef de Partie
5 days ago
Vadodara, Gujarat, India Hyatt Place Vadodara Full timeSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef De Partie /Sous Chef is responsible to assist the Head Chef in managing his / her assigned kitchen operation as a successful...
