Executive Chef II
1 month ago
Type de Poste
ManagementMarriott International souscrit au principe de l’égalité d’accès à l’emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une culture inclusive qui donne la priorité aux individus. Nous nous engageons à respecter des principes de non-discrimination envers tous les individus protégés, par exemple les personnes handicapées et les anciens combattants, et envers toute autre base couverte par la législation applicable.
L'enseigne Tribute Portfolio est une famille d'hôtels indépendants liés par un sens du caractère et une passion pour des designs captivants, des espaces animés et des expériences pleines d'authenticité. Les hôtels Tribute Portfolio restent fidèles à leur caractère : ils racontent chacun leur propre histoire, sont en phase avec leurs communautés locales et affichent fièrement leur identité individuelle. En intégrant l'équipe Tribute Portfolio, vous rejoignez également le portefeuille d'établissements de Marriott International. Choisissez une entreprise qui vous donne la possibilité de donner le meilleur de vous-même, de donner un sens à votre vie professionnelle, de faire partie d'une incroyable équipe internationale et de devenir la meilleure version de vous-même.
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Executive Chef
1 month ago
Bengaluru, India Sodexo Full timeDesignation - Executive Chef. Location - Devanahalli Experience - Min 8 yrs We are looking for Executive Chef for Devanahalli location. Prefereabl from Hotel industry like Taj, ITC.. **Speak with the employer** +91 09361637697
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Executive Chef
1 month ago
Bengaluru, India BARBEQUE NATION HOSPITALITY LIMITED Full timeProven working experience as a Head Chef - Excellent record of kitchen management - Ability to spot and resolve problems efficiently - Capable of delegating multiple tasks - Communication and leadership skills - Keep up with cooking trends and best practices - Working knowledge of various computer software programs (MS Office, restaurant managementsoftware,...
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Executive Chef
4 weeks ago
Bengaluru, India BARBEQUE NATION HOSPITALITY LIMITED Full timeProven working experience as a Head Chef - Excellent record of kitchen management - Ability to spot and resolve problems efficiently - Capable of delegating multiple tasks - Communication and leadership skills - Keep up with cooking trends and best practices - Working knowledge of various computer software programs (MS Office, restaurant managementsoftware,...
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Executive Pastry Chef
5 days ago
Bengaluru, Karnataka, India Hilton Bangalore Embassy Golflinks Full timeWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...
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Executive Sous Chef
1 month ago
Bengaluru, Karnataka, India Hilton Full timeAn Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...
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Commi Ii
4 weeks ago
Bengaluru, India Hilton Full timeCommi II A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...
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Executive Chef
4 weeks ago
Bengaluru, India NKP Empire Ventures Pvt Ltd Full timeWe at Hotel Empire looking for Executive Chef across Bangalore. **Salary**: ₹25,000.00 - ₹40,000.00 per month **Benefits**: - Food provided - Health insurance Supplemental pay types: - Overtime pay **Experience**: - total work: 1 year (preferred) Ability to Commute: - Bengaluru, Karnataka (required) **Speak with the employer** +91 7411486739
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Continental Commi Ii Chef
1 month ago
Bengaluru, India Shilton Hospitality LLP Full timeProvide the highest and most efficient level of hospitalityservice to the hotelguests. - Works in the designated station as setby Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest expectations. - Able to operate kitchen...
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South Indian Helper: Commi Ii
1 month ago
Bengaluru, Karnataka, India Paradigm Consultancies Full timeWe are hiring Job Designation: South Indian Helper: Commi II Job Location: Nashik **Salary**: 15,000 - 22,000 Experience: Min 2 - 4 years of experience experience working as a Commi II or similar role, with a focus on South Indian cuisine preferred. Education: High School Diploma or relevant Skills required: - Ability to follow recipes accurately and...
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Continental Chef
1 month ago
Bengaluru, India Goldfinch Hotel Bangalore Full timeDuties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. - Ensure HACCP procedures are followed and clear...
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Commis Chef
4 weeks ago
Bengaluru, Karnataka, India Windmills Craftworks Full time**Key Responsibilities**: **Strategic responsibilities**: - Prepare food in a fast and efficient manner. - Assist the main chef and other chefs and cooks in the kitchen and be asked to complete whatever tasks the superior chefs ask of him in a fast manner. **Operational responsibilities**: - Support the executive chef, sous chef, line chefs as well as...
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Chef
4 weeks ago
Bengaluru, Karnataka, India Shilton hospitality llp Full timeWe are seeking a talented and experienced Chef to join our culinary team. As a Chef, you will be responsible for leading and managing all aspects of our kitchen operations, including menu planning, food preparation, and staff supervision. You will have the opportunity to showcase your creativity, culinary skills, and leadership abilities while ensuring an...
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Banquets Chef
1 month ago
Bengaluru, India Docens Training and HR Consulting Pvt. Ltd Full time**Banquet Chef Duties and Responsibilities**: - Review banquet event orders (BEO)on a daily basis and make note of any changes. - Brief the banquet kitchen staff daily about the upcoming and current functions. - Supervises and coordinates all activities of cooks and banquet kitchen staff whoare engaged in food preparation. - Able to coordinate banquet...
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Executive Chef
4 weeks ago
J. P. Nagar, Bengaluru, Karnataka, India Docens Training and HR Consulting Pvt. Ltd Full time**Banquet Chef Duties and Responsibilities**: - Review banquet event orders (BEO)on a daily basis and make note of any changes. - Brief the banquet kitchen staff daily about the upcoming and current functions. - Supervises and coordinates all activities of cooks and banquet kitchen staff whoare engaged in food preparation. - Able to coordinate banquet...
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Commis Ii
3 days ago
Bengaluru, Karnataka, India Hilton Full timeCommis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...
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Sous Chef
1 month ago
Bengaluru, India Hilton Full timeSous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...
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Sous Chef
1 month ago
Bengaluru, India Maxburn Fitness Studio Full time**Job Title: Sous Chef** A Sous Chef is a critical member of the kitchen management team, responsible for assisting the Head Chef in overseeing the culinary operations of a restaurant or food establishment. The Sous Chef plays a key role in maintaining the quality, consistency, and efficiency of food production while adhering to the culinary standards and...
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Pastry Commis Chef
4 weeks ago
Bengaluru, India Burma Burma Restaurant & Tea Room Full time**Department: Pastry** **Pastry Chef (Commi I & Commi II)** by **Burma Burma (A Division of Hunger Pangs Pvt Ltd).** Experience: 2-5 Years Location: Delhi **Job description** Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage...
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Pastry Chef
1 month ago
Bengaluru, India Hilton Full timePastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...
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Sous Chef
1 month ago
Bengaluru, India Brik Oven Full timeJOB TITLE**:Sous Chef** DEPARTMENT: Production REPORTING TO : Unit Head Chef - Report to the Unit - Head Chef. - Ensure the efficient operation of food production areas of the outlet and constantly analyzes cost and quality of food - Assure on-going training and high standards set by the Unit Head Chef are followed. - Adhere and maintain all SOPs...