Chef

Hello guys, - There is an immediate chef requirement for the location Chikkaballapur, Karnataka. - Must have minimum of 3 years of experience - Accomodation will be provided by the company. **Educational Details**: N/A **City**: Chikkaballapur **State**: Karnataka **PostalCode**: 562101 **Recruiter**: Ashwini Narayana **Workhours**: 10:30AM to...

**Key Responsibilities**: - Prepare and cook a wide variety of Indian dishes, including curries, tandoori, biryanis, and vegetarian specialties. - Ensure all dishes are prepared according to traditional recipes and meet quality standards. - Manage inventory and control food costs by minimizing waste and maximizing efficiency. - Train and supervise kitchen...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. - Ensure HACCP procedures are followed and clear...

Can cook authentic Mughlai food - Planning and Preparation of Food - Ensuring Food Quality and Taste - Maintaining Cleanliness - Chopping Vegetables and Fruits. More about this Mughlai Chef job Three Four Three is aggressively hiring for the job profile of Mughlai Chef at Delhi-NCR in Pitam Pura locality. Kindly go through the FAQs below to get all answers...

Head Chef requried. Minimum 10 years industry experience in Biryani and North Indian cuisine. send your resume & details on 99860 41 471 Pay: ₹25,000.00 - ₹100,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Morning shift - Night shift - Weekend availability **Education**: - Bachelor's...

**Key Responsibilities**: **Strategic responsibilities**: - Prepare food in a fast and efficient manner. - Assist the main chef and other chefs and cooks in the kitchen and be asked to complete whatever tasks the superior chefs ask of him in a fast manner. **Operational responsibilities**: - Support the executive chef, sous chef, line chefs as well as...

Commis chefs are often **chefs in training, working alongside the chef de partie and assisting in basic needs of the kitchen**. Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting food items are all part of the commis chef's responsibilities. **Salary**: ₹9,942.37 - ₹18,000.00 per...

**Responsibilities**: - Leading Hot and Cold Galley Operations, ensuring adherence to Company Operating Standards. - Achieving company targets for guest, shareholder, and employee satisfaction. - Managing administrative tasks, including report generation and scheduling. - Supervising food quality, portion control, and inventory levels, addressing...

**HIRING FOR A WELL KNOWN RESTAURANT** We are seeking a skilled and creative Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for crafting a variety of delicious desserts, pastries, and baked goods that delight our customers' taste buds. You will have the opportunity to showcase your culinary talents and contribute to the...

**Minimum 10 Years of Exp is Required** **Job Description**: Position Summary: The Sous Chef plays a critical role in the culinary operations of the kitchen, assisting the Head Chef in all aspects of food preparation, cooking, and presentation. They are responsible for ensuring that all dishes meet the highest standards of quality, taste, and presentation....

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

**Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...

An experienced chef is required. - Should be well experienced with south Indian menu - Should be professional **City**: Banglore **State**: Karnataka **PostalCode**: 560063 **Recruiter**: Eliazar Ekka - +91-8192855316 **Qualifications**: - An experienced chef is required. - Should be well experienced with south Indian menu - Should be...

**Company Description**: Mann Hospitality LLP is a renowned hospitality company dedicated to providing exceptional culinary experiences. With a focus on quality, creativity, and innovation, we strive to deliver memorable dining experiences to our guests. **Responsibilities**: - Prepare and cook authentic Indian dishes according to established recipes and...

Cook who can prepare homely food **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

As a Sous Chef, you will play a pivotal role in assisting the Executive Chef in overseeing the culinary operations of the kitchen. You will ensure the quality, consistency, and creativity of dishes while managing and leading the kitchen team. Your culinary expertise, leadership skills, and attention to detail will contribute to the success and reputation of...

Our company is hiring for a corporate chef. Specialised in Indian, Chinese and Fusion cuisines. To join our growing team, please review the list of responsibilities and qualifications. - Monitor weekly/monthly sales and profit results - Direct the activities of technical support individuals - Prioritize activities to balance customer and internal time...

JOB TITLE: Chef de Partie DEPARTMENT: Production REPORTING TO **:Sous Chef** - Participate in the food preparation in accordance with accepted standards of quality. - Ensure that the mis en place is ready on time and in sufficient quantities as per the sales forecast in his shift. - Ensure that all food items are prepared & presented to the customers as...

**Systems Engineer I** **SKILLS: CICD- Jenkins, Configuration Management Tool - Chef, Docker, Scripting - PowerShell, Ruby, OS- Windows.** Work Mode: Hybrid Location: Bangalore **Job Overview**: **Key Responsibilities**: 1. **Automation Solution Design**: Design, develop, and implement automation solutions using Chef for configuration management,...

**Role Description** This is an internship role for a SOUP Chef located on-site in Bangalore. The Chef will be responsible for preparing and making SOUP and other related food items. They will also take customer orders and work closely with the kitchen team for food prep and general kitchen cleanliness. **Qualifications** - Prior culinary experience or...