Regional Chef

Aren Hospitality & Food Consultancy is seeking an Executive Head Chef to lead the kitchen for our flagship"Mirari"project. As a boutique chef consultancy founded by Chef Vidit Aren, we partner with visionary hospitality brands to create memorable culinary destinations through personalized service, thoughtful storytelling, and operational excellence.About...

Designation: Techno Commercial Chef.Grade: Executive/ Sr. ExecutiveZone: West ZoneReporting: RSMJob Profile:1) Responsible for creating /designing menu using our range of products on regular interval.2) Accompanying field guys to crack high volume customers like- Hotels, Pubs, Lounge's ,Fine dine Restaurants, Cinema chains, Amusement parks, etc.3) Will help...

Prepare and present high-quality vegetarian dishes with consistency and hygiene. Assist in menu planning. Maintain kitchen inventory and ensure timely procurement of ingredients. Support senior chefs in food preparation and service during peak hours. Required Candidate profileStrong knowledge of Indian spices, regional cuisines, and vegetarian cooking...

Job SummaryTheCorporate Chefis a senior executive culinary leader responsible for defining, developing, and executing the culinary strategy and standards across all operating units and brands within the Indian market. This executive role requires a unique blend of exceptional culinary artistry, deepmulti-regional Indian cuisine expertise, strong business...

We are looking for a skilled South Indian Head Chef with 8 to 12 years of experience to lead our culinary team in the Hotels & Restaurants industry.Roles and ResponsibilityDevelop and implement innovative menus showcasing expertise in South Indian cuisine.Manage kitchen operations, ensuring high-quality food production and presentation.Collaborate with...

About UsChurchgate Hospitality Pvt. Ltd., the creators of premium dining destinations such as Nksha, Otōki, and Tamak, is set to launch its newest venture – an authentic Italian Ristorante in high-street Colaba, Mumbai, India.Our culinary vision is to deliver a refined Italian dining experience serving classic antipasti, house-made pastas, gourmet pizzas,...

ResponsibilitiesMenu Development: Design and create innovative menus showcasing traditional Italian dishes, including pastas, pizzas, and regional specialties.Food Quality: Ensure consistent high standards for food preparation, presentation, and taste using authentic ingredients and techniques.Kitchen Management: Oversee daily kitchen operations, manage...

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Company DescriptionHomefnb is India's first social dining and home-food experience platform, built to connect people through the universal language of food. We empower home chefs, hosts, and culinary enthusiasts to share their kitchens, cuisines, and culture with guests seeking authentic, homely, and memorable dining experiences. For guests, Homefnb is more...

Job DescriptionBusiness TitleArea Bakery Manager I - B2BGlobal FunctionCommercialGlobal DepartmentB2B SalesCountry/RegionIndia / MumbaiRole Purpose StatementWe are seeking a passionate and hands-on Creative Pastry Chef to drive innovation, market development, and customer engagement for our bakery ingredients portfolio. The ideal candidate will possess...