Pizza/Pasta Commi 1

Job Description: Commis I (Kitchen)Job Title: Commis 1 ChefDepartment: KitchenLocation: SkyGrove Cafe, Ernakulam (Kaloor Kadavanthra Road)About Us:SkyGrove Cafe is one of the highest-rated cafe in Ernakulam, celebrated for our innovative continental menu and exceptional customer service. In a short span of time, we have become a local favorite, offering a...

Urgently Need a "Tandoor Commi 1" For a Premium Veg Restaurant in Panambilly Nagar, Ernakulam. Monthly Salary 2 paid leaves Food and Accommodation Provides​Job Types: Full-time, PermanentPay: ₹15, ₹18,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offWork Location: In person

Urgently Need a "Salads Commi 1" For a Premium Veg Restaurant in Panambilly Nagar, Ernakulam. Male/Female both can apply Monthly Salary 2 paid leaves Food and Accommodation Provides​Job Types: Full-time, PermanentPay: ₹15, ₹18,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offWork Location: In person

Urgently Need a "Chinese Commi 1" For a Premium Veg Restaurant in Panambilly Nagar, Ernakulam.Monthly Salary2 paid leavesFood and Accommodation Provides​Job Types: Full-time, PermanentPay: ₹15, ₹26,235.48 per monthBenefits:Food providedPaid time offWork Location: In person

Urgently Need a "Chaat Commi 1" For a Premium Veg Restaurant in Panambilly Nagar, Ernakulam.Monthly Salary2 paid leavesFood and Accommodation Provides​Job Types: Full-time, PermanentPay: ₹15, ₹18,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offWork Location: In person

Urgently Need a "Dessert/Bakery Commi 1" For a Premium Veg Restaurant in Panambilly Nagar, Ernakulam.Male/Female both can applyMonthly Salary2 paid leavesFood and Accommodation Provides​Job Types: Full-time, PermanentPay: ₹15, ₹18,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offWork Location: In person

1. Food Preparation & Cooking:Prepare a wide range of South Indian dishes, including but not limited to:Dosas & Uttapams: Prepare batters, ferment them correctly, and cook them to perfection.Idlis & Vadas: Steam idlis and fry vadas to the right texture and consistency.Curries & Sambar: Assist in the preparation of base gravies, sambar, rasam, and various...

Food preparation: Chop vegetables, portion meats, measure ingredients, and prepare basic salads and sauces.Cooking: Cook and execute continental recipes according to set standards, ensuring correct temperatures and techniques.Plating and presentation: Plate and garnish dishes attractively as instructed by senior chefs.Kitchen maintenance: Maintain a clean...

Job Title: Senior Chef de Partie (Continental)Department: KitchenReports to: Sous Chef / Executive ChefLocation: [RestaurantJob SummaryThe Senior Chef de Partie (Continental) is responsible for managing the continental section of the kitchen, ensuring that high-quality dishes are prepared and served according to standards. This role involves supervising...

Key Responsibilities.A. Culinary Operations & ProductionPreparation & Cooking: Expertly prepare and cook a range of Continental (Western/European) dishes, including pasta, salads, steaks, sauces, and grilled items.Station Management: Take full ownership of the assigned station, ensuring smooth operations and the timely completion of all mise-en-place before...