all rounder chef

CDP -1PIZZERIA - 1COMMIE 1 - 2COMMIE 2 - 2Key responsibilitiesDish preparation and cooking: Prepare, cook, and present continental dishes according to recipes and quality standards. This includes monitoring food presentation and consistency.Station management: Oversee a specific station, ensuring all equipment is functioning properly and the area is clean...

Key Responsibilities:Prepare, cook, and present dishes according to company and kitchen standards.Assist the Chef de Partie in managing a specific section of the kitchen.Ensure mise-en-place is prepared and ready before service.Maintain cleanliness and organization in your section at all times.Ensure food hygiene and safety standards are strictly followed...

Interacts with guests to obtain feedback on product quality and service levels.Responds to and handle guest problems and complaints.Able to make recommendations to the Executive Chef regarding succession planning.To be aware of all financial budgets and goals.To ensure that guests are always receiving an exceptional dining experience representing true value...

We are looking for a talented and experienced Bakery Chef to join our team. The ideal candidate will have a passion for baking and a creative flair for developing new recipes and products. As a Bakery Chef, you will be responsible for overseeing the daily operations of our bakery, ensuring that all products are made to the highest standards of quality and...

PASTRY CDP - 2COMMIE 1 - 4COMMIE 2 - 4JOINING DATE : 25TH OCT 2025Product creation and development:Prepare and bake various items like cakes, cookies, pastries, and breads, often following existing recipes.Develop new recipes for seasonal menus and to meet customer needs.Create visually appealing and well-decorated pastries and desserts.Kitchen and inventory...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies.Accepting store deliveries is also part of the Commis I Chef duties.Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control.Control food stock and food costs in his section/kitchen.Cook food and prepare top-quality menu...

Assist in the preparation and cooking of food items as directed by the Chef de Partie or Sous Chef.Ensure that all dishes are prepared with consistency and attention to detail.Maintain proper food storage, labeling, and rotation (FIFO).Follow standard recipes, portion controls, and presentation specifications.Ensure cleanliness and organization of the...

Job Title: Kitchen AssistantJob Summary:The Kitchen Assistant supports the chefs and cooks in daily kitchen operations. They help with food preparation, cleaning, and maintaining hygiene standards to ensure smooth and efficient service.Key Responsibilities:Assist in basic food preparation (washing, cutting, peeling, etc.)Keep kitchen areas clean, organized,...

Job Summary:The Utility Staff (Vessel Washing) is responsible for maintaining cleanliness and hygiene in the kitchen by washing and sanitizing all cooking vessels, utensils, and equipment. The role ensures the kitchen operates smoothly by providing clean and ready-to-use vessels for food preparation and service.Key Responsibilities:Wash, rinse, and sanitize...

About Turing:Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems.Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier...

Title: Senior DevOps Engineer Location: India (Remote) About Us: Platform9: A Better Way to Go Cloud Native Platform9 is a leader in simplifying enterprise private clouds. Our flagship product, Private Cloud Director, turns existing infrastructure into a full-featured private cloud. Enterprise IT teams can manage VMs and containers with familiar GUI tools...