Kitchen Assistant

Job Description:We are looking for a motivated and detail-oriented Site Supervisor to support our Modular Kitchen and Interior Design Projects.The Site Supervisor will assist in overseeing day-to-day site activities, ensuring that work is completed safely, efficiently, and as per design specifications.This role is ideal for freshers or candidates with 1–2...

Job Title: Junior Accountant – Cloud KitchenJob SummaryWe are seeking a Junior Accountant with at least 2 years of experience and solid knowledge of Tally ERP. The role will be responsible for handling day-to-day accounts, payroll, vendor payments, petty cash, and assisting in financial reporting. In addition, the candidate will support office...

Prepare and assist for preparing of various food at resort restaurantJob Types: Full-time, FresherPay: ₹15, ₹20,000.00 per monthBenefits:Health insuranceExperience:total work: 1 year (Required)Work Location: In person

Key Responsibilities:Prepare, cook, and present dishes according to company and kitchen standards.Assist the Chef de Partie in managing a specific section of the kitchen.Ensure mise-en-place is prepared and ready before service.Maintain cleanliness and organization in your section at all times.Ensure food hygiene and safety standards are strictly followed...

A Commis Pastry Chef, an entry-level pastry position, is responsible for assisting in the preparation and execution of pastry and dessert items, while adhering to recipes and quality standards under the guidance of more experienced pastry chefs. They play a crucial role in maintaining kitchen cleanliness and assisting with various tasks to support the pastry...

* Clean and sanitize kitchen equipment, utensils, and dishes using dishwashing machines or manual methods.* Maintain cleanliness and orderliness in the kitchen, pantry, and storage areas.* Dispose of garbage and waste in accordance with hotel hygiene standards.* Assist in receiving, storing, and organizing kitchen supplies and equipment.* Ensure proper use...

Job Summary:The Utility Staff (Vessel Washing) is responsible for maintaining cleanliness and hygiene in the kitchen by washing and sanitizing all cooking vessels, utensils, and equipment. The role ensures the kitchen operates smoothly by providing clean and ready-to-use vessels for food preparation and service.Key Responsibilities:Wash, rinse, and sanitize...

All-Rounder Chef – Fezinn Hotel, WayanadLocation: Wayanad, KeralaCompany: Fezinn HotelDepartment: Food & Beverage ProductionJob Type: Full-TimeAbout the Role:Fezinn Hotel is looking for a passionate and skilled All-Rounder Chef to join our dynamic kitchen team. The ideal candidate should have hands-on experience in multiple cuisines such as South Indian,...

Job Vacancy: Cleaning StaffPosition 1: Cleaning StaffLocation: KozhikodeEmployment Type: Full-timeSalary: Experience: Preferred but not mandatoryResponsibilities:Daily cleaning of rooms, bathrooms, and common areasSweeping, mopping, dusting, and sanitizing as requiredMaintaining cleanliness standardsAssisting with other housekeeping tasks when neededPosition...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies.Accepting store deliveries is also part of the Commis I Chef duties.Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control.Control food stock and food costs in his section/kitchen.Cook food and prepare top-quality menu...