Kitchen Helper

Assisting with ingredient preparation:This includes tasks like washing, peeling, chopping, slicing, and dicing fruits, vegetables, and other food items.Cleaning and Maintenance:Dishwashing and sanitizing:This involves washing dishes, pots, pans, utensils, and kitchen equipment by hand or using a dishwasher.Maintaining a clean kitchen:This includes cleaning...

A kitchen helper in a bakery industry assists bakers by preparing ingredients, operating baking equipment like mixers and ovens, maintaining cleanliness and sanitation of kitchen areas, and performing basic food preparation such as mixing dough and decorating pastries. Key duties include following recipes, washing dishes and equipment, stocking supplies, and...

Responsibilities:* Assist with kitchen operations as needed* Maintain cleanliness standards* Prepare ingredients under supervision* Support cooks with food preparation tasks* Restock suppliesFood allowance

Job Title: Talent Acquisition Specialist – Operations Hiring (Immediate Joiner)Company: Skope Kitchens Location: JP Nagar, 9th Phase, Bengaluru Employment Type: Full-time Department: Human Resources / Talent Acquisition Experience Required: 2–5 years (Food & Hospitality / Cloud Kitchen Hiring) Joining: ImmediateAbout Skope KitchensSkope Kitchens is a...

CDP- Indian, South Indian, Chinese, Chaat, Continental,TandoorJob description:Key ResponsibilitiesLead and manage the Indian, Tandoor, and North Indian Chaat station during servicePrepare, cook, and present dishes to the highest standards, ensuring taste, presentation, and consistencyHandle all types of Indian breads, kebabs, tandoori preparations, and...

Responsibilities:Manage inventory & order suppliesEnsure food safety protocolsCollaborate with waitstaff on menu planningPrepare meals from recipesMaintain clean kitchen environmentSales incentivesPerformance bonusReferral bonus

We are seeking an experienced and proactive Hospitality Recruiter to manage end-to-end hiring for frontline roles in the food and beverage industry, including waiters, stewards, chefs, and kitchen staff. The ideal candidate will have a strong understanding of hospitality operations and be skilled in sourcing high-quality candidates who are professional,...

Role Overview:The CDP/DCDP – Tandoor will be responsible for preparing, cooking, and presenting authentic tandoor dishes while maintaining high standards of hygiene, quality, and consistency. The role requires expertise in traditional Indian cooking methods, especially tandoor, kebabs, and breads, ensuring an exceptional dining experience for guests.Key...

Job Title: Internal Trainer – Blue Collar Workforce (FMCG)About the Role:We are looking for a dedicated and hands-on Trainer to manage training and development for our blue-collar workforce in the FMCG sector. The Trainer will be responsible for skill-building, process training, hygiene and safety awareness, sales behavior, and on-the-job coaching to...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationMarriott Executive Apartments Bengaluru UB City, 24 Vittal Mallya Road UB City, Bengaluru, Karnataka, India, 560001ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room...