Trainee Captain

10 hours ago

Mumbai, Maharashtra, India Ek Number Hospitality Full time ₹ 2,40,000 - ₹ 2,64,000 per year

Job Responsibilities:

  • Demonstrate mastery of all food and beverage menu items, fluency of all ingredients and preparations, and the ability to make recommendations according to guest preferences.
  • Observe the accurate food and beverage orders being taken by the Captain.
  • Consistently follows and leads the team on steps of service with efficiency and grace, while maintaining a sense of urgency throughout service.
  • Anticipates guest needs, ensuring constant communication with colleagues, management, and the kitchen during service.
  • Handle cash and credit card payments accurately.
  • Maintains the high standards of cleanliness and appearance throughout all areas of the restaurant both before, during and after service.
  • Coordinate effectively with kitchen and bar staff.

Requirements

  • Previous experience as a server or in customer service
  • Excellent attitude, personal presentation, and communication skills.
  • Ability to work in a team and in a fast-paced environment.
  • Fluent in English
  • Availability to work flexible schedules, including weekends and evenings.

Key Competencies

  • Service and hospitality orientation.
  • Teamwork.
  • Organization and time management.
  • Proactivity and problem-solving.

Job Type: Full-time

Pay: ₹20, ₹22,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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