South Indian Cook

Required Cook who knows south Indian meal and basic tiffin items food to be prepared for 30- 40 employees location at Saibaba Colony Coimbatore **Job Types**: Full-time, Permanent, Fresher Pay: ₹18,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Morning shift Supplemental pay types: - Yearly bonus **Experience**: -...

**Full job description** **Responsibilities**: - Prepare and cook a variety of South Indian dishes with precision and authenticity - Develop and innovate menu items while maintaining traditional recipes - Oversee kitchen staff and ensure efficient kitchen operations - Manage inventory and order supplies as needed - Ensure adherence to all food safety and...

Prepare authentic South Indian dishes including Dosa, Idli, Vada, Uttapam, Sambhar, and Rasam with consistency and quality.Plan and manage daily kitchen operations to ensure smooth and timely service.Maintain high standards of hygiene, cleanliness, and food safety in the kitchen.Supervise and train junior kitchen staff in South Indian cooking...

A Tandoor Chef is responsible for preparing and cooking dishes in a tandoor oven, a traditional Indian clay oven. This involves preparing ingredients, marinating meats, cooking naan bread, and other tandoori specialties like kebabs and grilled meats. They must maintain cleanliness, safety, and quality standards, ensuring consistent quality and presentation...

Job Summary:Responsible for preparing and cooking a variety of Indian dishes (vegetarian and non-vegetarian) with proper hygiene, taste, and presentation.Key Responsibilities:Prepare daily meals as per menu or instructions. Maintain cleanliness and hygiene in the kitchen. Ensure timely preparation and serving of food. Manage ingredients and inform...

**Position-Restaurant Indian Section Chef.** **Commi-1/2 DCDP/CDP** **HRF-9977241300** **Job Location Indore/Raipur City** **Should work experience 5 yrs.** **Grooming** **Good Communication with team** **Food Cooking Knowledge Gravy Expertise in Indian Section** **Timing Punctuality** **Hotel Management course** **Good health & Height** **Misa...

Be part of a rapidly growing and trusted South Indian food brand Our Quick Service Outlet operates on a chef-less model, so no prior cooking experience is needed—freshers are welcome Assist in simple food preparation (Sambhar, Chutney, Idli) using predefined recipes. Serve food at the self-service counter and pack takeaway orders. Maintain...

Job Responsibilities – Team Member at Salad Days As a Team Member at Salad Days, your primary responsibilities will include: Kitchen Hygiene & Safety: Maintain a clean and organized workstation while strictly following food safety and hygiene protocols. Food Preparation: Perform mise-en-place (pre-preparation) and ensure ingredients meet...

**Position-Restaurant All Section Chef.** **Commi-1 Commi-2 Commi-3** **HRF-9977241300** **Job Location Indore/Raipur City** **Should work experience 5 yrs.** **Grooming** **Good Communication with team** **Food Cooking Knowledge Gravy Expertise in Indian Section** **Timing Punctuality** **Hotel Management course** **Good health & Height** **Misa...

Role: - Kitchen helper/Customer service Work experience-Fresher & experienced Must have worked in the food line. - freshers can be considered - should have basic experience in calculation - should be fluent in speech and needs to be well groomed - should be sincere, loyal and punctual - should be able to serve South Indian coffee, waffle, ice cream and...