Corporate Executive Chef

JOB DETAILS •Using modern food preparation techniques to create nutritious meals that are appealing to customers' tastes and preferences•Planning menus and recipes to meet customer demand while maintaining brand standards•Working with suppliers to obtain high quality ingredients that meet company standards•Training kitchen staff on proper food...

Job Description: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the overall culinary operations of the kitchen, ensuring high-quality food production, innovation in menu offerings, and maintaining budgetary controls. This role involves team leadership, vendor negotiations, and aligning the culinary experience with the...

Job Title: Executive Chef AssistantWe are seeking a highly skilled and experienced Chef Assistant to join our dynamic team. As an integral part of our culinary team, you will be responsible for supporting the Executive Chef in maintaining high standards of food preparation and presentation.About The Role:This is an exciting opportunity to work in a...

Job DescriptionJob Title: Executive ChefCompany: Unilever Food SolutionsBusiness Function: Customer DevelopmentScope: IndiaWork Location:Mumbai HOAbout the Brand:Unilever Food Solutions (UFS) is the 2.5bn+ foodservice division of Unilever. It leads the dynamic Food Service market across its categories and has ambitious growth objectives, marketing a range of...

The Executive Chef is responsible for overseeing the overall operations of the kitchen, including menu planning, food preparation, quality control, cost control, and team management. The role ensures the highest quality of food and service standards.

Develop And Execute comprehensive corporate strategy:Conduct market research, competitor analysis, and industry trend analysis to inform strategic decisions.Identify and evaluate potential partnerships and acquisitions

Job DescriptionSummaryYou will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

Wonderchef is the leader in the kitchen appliances and cookware industry. It is a professionally driven organization backed by private equity investors. Chef Sanjeev Kapoor is the brand ambassador and the face of the company. Known for its innovation, quality and design, Wonderchef excels in aggressive digital marketing and an omni-channel distribution...

Position Summary: Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The Chef de Partie 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ship with less outlets and Guest count. This position should...

Position Summary:Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The Chef de Partie 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ship with less outlets and Guest count. This position should be...