Urgent Hiring For Sous Chef/CDP/DCDP/Commis

Role & responsibilitiesGeneral (all levels):Assist in food preparation, cooking, and presentation as per restaurant standards.Maintain hygiene, sanitation, and safety standards in the kitchen at all times.Ensure proper storage, labeling, and rotation of ingredients (FIFO method).Support senior chefs in mise-en-place and daily operations.Contribute ideas for...

Job Summary:">We are seeking a talented Culinary Professional to join our team as a Commis Chef I.About the Role:">The Commis Chef I will be responsible for upholding high culinary standards and delivering exceptional food quality in our restaurants, bars, banquets, cafes, and room service operations. This role involves working closely with the kitchen team...

We are seeking skilled commis chefs to join our Asian kitchen team.Job Description:Assist head chefs with food preparation and presentationMaintain a clean and organized workspace, adhering to health and safety regulationsFollow established recipes and presentation guidelines to deliver high-quality dishesWork effectively in a fast-paced team environment,...

Company DescriptionThe Cake Forest is a retail company based out of Chennai, Tamil Nadu, India. Known for its high-quality baked goods and exceptional customer service, The Cake Forest has established itself as a beloved local business. We specialize in creating delicious cakes and pastries using the finest ingredients, ensuring every product meets our high...

Company Description Join a hotel that is a member of the Accor network whose group brings together more than 45 brands 5 500 hotels 10 000 restaurants and lifestyle destinations Here we believe in you and what you bring to the table There are many opportunities for development and advancement Every gesture every smile every action contributes to...

We're looking for a passionate Head Chef having more than 7 years of experience to lead the kitchen at our brand new café, with a menu rooted in modern Continental cuisine. If you bring a passion for flavours, clean presentations, crafting seasonal menus and contemporary café culture then this is your chance to create a kitchen with your signature — to...

Commis Chef Job DescriptionWe are seeking a highly skilled Commis Chef to join our team. As a key member of the kitchen brigade, you will be responsible for preparing and presenting high-quality dishes that meet our exceptional standards.As a Commis Chef, your primary focus will be on ensuring consistent great food production, performing tasks within a...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Role & responsibilitiesStaff Management:Hire, train, schedule, and supervise kitchen staff, including line cooks, prep cooks, and sous chefs.Menu Development:Design and develop innovative menus, create new dishes, and standardize recipes to maintain quality and consistency.Kitchen Operations:Oversee daily kitchen operations, including food preparation,...

We are hiring for experienced Tandoor Chef, who has a healthy respect for food and tastes to join the team in our Restaurant. A successful applicant must have relevant qualifications in the field of cookery & hospitality and relevant work experience. Required Candidate profileCandidate must have excellent working expertise and minimum 4 years experience in...