Hiring: Commis Chefs, OJTs

Job Title: Continental Commis 1 / 2 / 3Location: GurgaonContact: Department: KitchenReporting to: CDP / Sous ChefJob Summary:We are hiring Continental Commis chefs (1, 2 & 3) for our Gurgaon location. Join our culinary team to assist in the preparation and presentation of high-quality continental dishes, ensuring consistency, hygiene, and taste.Key...

Job Description: Commis 1 ChefPosition Title: Commis 1 ChefDepartment: Kitchen / CulinaryReports To: Chef de Partie / Sous Chef / Executive ChefLocation: [Insert Location]Position OverviewA Commis 1 Chef is a skilled junior cook responsible for preparing, cooking, and presenting high-quality dishes in accordance with the kitchen's standards. This role...

We are looking for a skilled Commis to join our team at Taj City Centre, with 2-5 years of experience in the culinary industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events.Maintain high standards of...

We are looking for a skilled Commis to join our team in the Continental kitchen at Courtyard by Marriott. The ideal candidate will have 2-5 years of experience in a similar role.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment, adhering to health and safety...

Job Description: Commi 3 – Momo & Spring Roll SpecialistPosition: Commi 3Specialization: Momo & Spring Roll PreparationLocation: Gurugram,HaryanaReports To: CDP / DCDP / Head ChefKey Responsibilities:Assist in daily preparation of momos and spring rolls, including dough preparation, stuffing, shaping, rolling, and steaming/frying.Maintain portion sizes,...

Job Description: Commi 3 – Momo & Spring Roll SpecialistPosition: Commi 3Specialization: Momo & Spring Roll PreparationLocation: Gurugram.HaryanaReports To: CDP / DCDP / Head ChefSend CV on Key Responsibilities:Assist in daily preparation of momos and spring rolls, including dough preparation, stuffing, shaping, rolling, and steaming/frying.Maintain...

Position:Bakery Sous ChefLocation:Base Kitchen, GurugramReporting to:Executive ChefExperience Required:4–5 years (as CDP or Jr. Sous Chef in bakery/pastry)CTC - Upto 10LPAInterested candidates can WhatsApp their CV at or email at About the RoleWe are seeking adynamic and skilled Bakery Sous Chefwith a strong foundation in bread making, artisan cookies, and...

Job Description:The Continental Commi-1 is responsible for preparing and presenting continental dishes as per recipe standards. The role supports senior chefs in maintaining food quality, kitchen hygiene, and smooth daily operations.Key Responsibilities:Prepare and cook continental dishes (pasta, grills, salads, sandwiches, sauces, sauté items).Assist in...

We are seeking an experienced Corporate Chef to lead our culinary direction, standardize recipes, ensure consistent food quality across all events, and manage kitchen operations at a strategic and supervisory level. The Corporate Chef will play a key role in menu innovation, cost control, kitchen training, and maintaining the brand's authentic yet modern...

Looking to Hire Commi -Indian CusinineMust have good exposure in Indian CusinineMust have good skills in handling the kitchenMust be ok for GGN locationJob Types: Full-time, PermanentPay: ₹12, ₹22,000.00 per monthBenefits:Food providedPaid time offProvident FundWork Location: In person