Chef/Sous Chef/DCDP/CDP/Commis/Apprentice/Trainee Kitchen

We are looking for passionate, creative, and dedicated Commis Chefs 1 & 2 to join our dynamic kitchen team. As a Commis Chef, you will assist in the preparation and cooking of food according to recipes and menu specifications, ensuring the highest quality and standards are met. This is an excellent opportunity to grow your skills and progress in your...

We have an urgent requirement for continental commi chef for Delhi location. **Job Description**: - Commis Supports the executive chef, sous chef, line chefs as well as other kitchen employees in food production Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. - Assists the chefs in the production of...

**Position Summary**: The Junior Sous Chef supports the Sous Chef and Executive Chef in managing the daily kitchen operations in a multi-chef environment. This role involves assisting in food preparation, supervising junior kitchen staff, ensuring quality control, and maintaining high standards of hygiene and food safety. The Junior Sous Chef is a key team...

**Job Title**: Commis Chef - Korean Cuisine **Location**: Kori's Korean Dining Safdarjung / GK-1 **About Us**: Kori's Korean Dining is a specialty Korean restaurant dedicated to delivering authentic flavors and memorable dining experiences. We pride ourselves on quality, tradition, and innovation in Korean cuisine. We are looking for a passionate and...

We are recruiting Newly opened Lounge in Punjabi Bagh, Delhi with sitting capacity approx. 160 Pax. We are hiring for CDP / DCDP (CURRY/INDIAN ) SALARY -30K + SERVICE CHARGE Location - Punjabi Bagh Interview schedule by CHEF AMIT contact him at 9910101581 **Job Types**: Full-time, Permanent Schedule: - Day shift - Evening shift - Weekend...

Urgent opening at Central Kitchen Delhi - Okhla Looking for CDP / DCDP / Commi 1, Contact: HR department 9987278555 or WhatsApp on 9987278555 **Responsibilities and Duties** - To be able to produce all food items in your section. - Preparing the ingredients for a more senior chef. - Measuring dish ingredients and portion sizes accurately. - To notify...

Experience: 1315 YearsEducation: Graduation (Degree Certificate mandatory)Joining: Immediate joiners preferredJob Summary:Responsible for assisting in daily kitchen operations, supervising staff, maintaining quality standards, and ensuring food safety compliance. Will support the Executive Chef in delivering exceptional dining experiences.Key...

**Job Title - DCDP (Indian)** **Job Location - New Delhi** **Job Summary** The Demi Chef de Partie (Indian Cuisine) is responsible for assisting in the preparation, cooking, and presentation of authentic Indian dishes. The role requires maintaining high culinary standards, ensuring proper kitchen hygiene, and supporting the Chef de Partie in daily kitchen...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

**Job Title: Commis Chef (**_**East Asian cuisine (Korean, Japanese**_**)** **Location**: Ahmedabad, Gujarat **Employment Type**: Full-time **Reports to**: Head Chef / Sous Chef **Job Summary** We are looking for a passionate and dedicated Commis Chef to join our culinary team at Bubblepop Pancakes, specializing in East Asian cuisine while also catering...