Cook

7 days ago

Bengaluru, Karnataka, India MITTI Cafe Full time ₹ 1,90,000 - ₹ 2,40,000 per year

Position:
Cook

Location:
Bangalore

Salary: 1.9 LPA-2.4 LPA

About Mitti Café

Mitti Café is an award-winning inclusive organization that creates employment and training opportunities for adults with physical, intellectual, and psychiatric disabilities. Through the medium of café outlets, kitchens, and catering, we champion the values of dignity, inclusion, and economic independence.

With over 40+ cafés across India, our team is diverse, passionate, and united in purpose.

Role Summary

The Cook will be responsible for preparing and cooking food items as per Mitti Café's menu, ensuring quality, hygiene, and timely service. The role also involves supporting and training team members, many of whom are persons with disabilities, in kitchen tasks.

Key Responsibilities

  • Prepare, cook, and present menu items consistently and on time.
  • Maintain high standards of hygiene, cleanliness, and food safety in the kitchen.
  • Follow portion control and standard recipes to minimize wastage.
  • Assist in daily kitchen operations including chopping, mixing, grilling, frying, and baking.
  • Work closely with the Café Manager and team to ensure smooth café operations.
  • Monitor stock levels, inform the manager of shortages, and assist in basic inventory management.
  • Ensure equipment is properly cleaned, maintained, and stored.
  • Support in training and guiding team members with special needs in basic kitchen tasks.

Requirements

  • Prior experience as a cook/chef in a café, restaurant, or catering setup preferred.
  • Basic knowledge of hygiene standards and safe food handling practices.
  • Ability to work in a team and maintain a positive, respectful attitude.
  • Flexibility to work in shifts, weekends, and busy hours.
  • Commitment to Mitti Café's values of inclusion, dignity, and service.

Qualifications

  • Minimum: Class 10 pass (preferred but not mandatory).
  • Training in cooking, food production, or F&B service is an added advantage.

Compensation & Benefits

  • A purpose-driven work environment
  • The opportunity to lead and mentor persons with disabilities
  • Competitive salary and growth opportunities
  • A chance to be part of one of India's most recognized inclusive employment models

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