Commis 1/ Commis 2/ Commis 3

Now Hiring: Kitchen Commis (Level 2–3) Every Morning Cartel – [MUMBAI]Every Morning, Cartel is looking forHotel Management and Culinary Arts students / fresh graduatesto join our culinary team asKitchen Commis (Level 2–3).Responsibilities:Assist in food preparation, cooking, and presentation under senior chefsMaintain hygiene, safety, and quality...

We're Hiring: Commi 1 Chefs (Indian | Italian | Asian Cuisine)Are you passionate about cooking and eager to grow your culinary career?We are looking for talented and dedicated Commi 1 Chefs to join our dynamic kitchen team across multiple cuisines:• Indian Cuisine• Italian Cuisine• Asian CuisineWhat we're looking for:• Prior experience as Commi 1 in...

Commis 1 Indian Curry Chef Job Description TemplateWe are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries,...

Pass Code Hospitality is Hiring for for below Positions for Mumbai Location1- Commis - 1 / 2 / 3 - (Continental Cuisine)Interested Candidates Kindly mail their CV to or WhatsApp on Job Types: Full-time, PermanentPay: ₹14, ₹16,000.00 per monthBenefits:Food providedHealth insurancePaid sick timePaid time offProvident FundWork Location: In person

Company DescriptionNovotel Mumbai International Airport, located near Chhatrapati Shivaji Maharaj International Airport, combines classic appeal with modern style. With 268 well-appointed suites and guest rooms, the hotel offers 15,700 sq ft of meeting and event spaces, making it an ideal choice for various events. Guests can enjoy diverse culinary...

Company DescriptionYazu(indus) Hospitality, a distinguished hospitality company based in India, has swiftly risen to prominence with its innovative approach to Pan-Asian and European cuisines. Offering a diverse range of fine dining experiences, Indus Hospitality features Three major brands: Yazu, which specializes in Pan-Asian cuisine, Juliette- Cafe & Bar,...

Commi 3 Cold Kitchen Job DescriptionWe are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard and...

We are looking for skilled and passionate Commi I & Commi II Tandoor Section professionals to join our culinary team. The ideal candidate should have strong expertise in tandoor cooking techniques, marination, and presentation, while maintaining the highest standards of quality, hygiene, and safety.Key ResponsibilitiesFood Preparation & CookingPrepare and...

We are looking for a highly motivated and enthusiastic Commi I to join our team in the hospitality industry. The ideal candidate will have excellent culinary skills and be able to work well under pressure.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment,...

Job DescriptionCompany DescriptionYazu(indus) Hospitality, a distinguished hospitality company based in India, has swiftly risen to prominence with its innovative approach to Pan-Asian and European cuisines. Offering a diverse range of fine dining experiences, Indus Hospitality features Three major brands: Yazu, which specializes in Pan-Asian cuisine,...