Senior sous chef

About our team:We are seeking an experienced Sous Chef to support our culinary operations and contribute to the success of our business.The Sous Chef will be responsible for collaborating with senior chefs to manage kitchen activities, ensuring seamless execution of menus and high standards of quality and hygiene.Key responsibilities include:Working closely...

About the Sous Chef RoleThe primary responsibility of a Sous Chef is to maintain an efficient operation by constantly analyzing quality and cost of food production.Responsibilities:Maintain set budget and monitor time management.Provide ongoing training and ensure that standards are followed.Ensure safe, quality food products and complete guest...

About Our Commi Chef RoleWe are seeking a skilled and ambitious individual to join our kitchen team as a Commi Chef.This dynamic role is ideal for those starting their culinary careers and eager to learn the ins and outs of kitchen operations.Key Responsibilities:Assist senior chefs in preparing ingredients, including washing, chopping, and seasoning.Support...

We are seeking experienced commis chefs to join our culinary team in a fast-paced kitchen environment.As a key member of our team, you will be responsible for assisting senior chefs in preparing dishes and maintaining high standards of quality and presentation. You will also be involved in food preparation, plating, and garnishing, as well as ensuring that...

Job Title: Culinary Team LeadAbout the RoleWe are seeking a highly skilled and experienced Culinary Team Lead to join our kitchen team. As a key member of the senior team, you will be responsible for overseeing daily bakery operations, ensuring high-quality products, and maintaining excellent hygiene standards.The ideal candidate will have a strong...

Experienced Culinary ExpertJob Summary:We are seeking a highly skilled and dedicated Culinary Expert to join our team.The ideal candidate will have extensive knowledge of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and contribute to delivering refined, multi-cuisine dining experiences.Key Responsibilities:Prepare...

About the Role:The Sous Chef plays a pivotal role in maintaining an efficient kitchen operation by analyzing food production quality and costs.Maintain high standards of quality, time management, and operational efficiency.Provide ongoing training to ensure that team members adhere to established benchmarks.Ensure safe, quality food products and exceptional...

Job Title: Culinary Team LeaderCulinary Team Leaders play a vital role in the kitchen, overseeing the entire food preparation process and ensuring it meets high standards.The primary responsibilities of this position include:Directing and supervising direct reports, including Sous Chefs and other kitchen staff membersCoordinating and supervising team members...

Job Overview:This is an exciting opportunity to join a fine dining team.As a Chef De Partie, you will be responsible for upholding the highest standards of culinary excellence and customer service at all times during a shift.Demonstrate efficient time management, presentation, and workflowHave complete food knowledge of the section allocated, and the cookery...

Job OverviewThis is a full-time on-site opportunity for a Senior Dessert Specialist located in South Goa.Key Responsibilities:Supporting the Head Pastry Chef in creating and presenting high-quality desserts and baked goodsMaintaining kitchen cleanliness and organization, ensuring efficient workflowCollaborating with the team to achieve set dessert standards...