Chef de Cuisine Assistant

We are seeking experienced commis chefs to join our culinary team in a fast-paced kitchen environment.As a key member of our team, you will be responsible for assisting senior chefs in preparing dishes and maintaining high standards of quality and presentation. You will also be involved in food preparation, plating, and garnishing, as well as ensuring that...

Culinary Team Leader Role:As a highly skilled Culinary Team Leader, you will be responsible for directing and supporting team members to ensure the delivery of exceptional culinary experiences.Key Responsibilities:Directs and supports team members, evaluates performance, and maintains quality standards.Ensures accurate recipe preparation, maintenance of...

Job descriptionTo deputise in the Head Chef's absence. To ensure that all chefs des parties are familiar with the day's requirements. To ensure that the necessary stocks are on hand at the right quality and quantity. To ensure that fair discipline is maintained. To ensure that all staff are treated fairly and with commonly accepted courtesy. To ensure...

Experienced Culinary ExpertJob Summary:We are seeking a highly skilled and dedicated Culinary Expert to join our team.The ideal candidate will have extensive knowledge of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and contribute to delivering refined, multi-cuisine dining experiences.Key Responsibilities:Prepare...

About Our Commi Chef RoleWe are seeking a skilled and ambitious individual to join our kitchen team as a Commi Chef.This dynamic role is ideal for those starting their culinary careers and eager to learn the ins and outs of kitchen operations.Key Responsibilities:Assist senior chefs in preparing ingredients, including washing, chopping, and seasoning.Support...

About our team:We are seeking an experienced Sous Chef to support our culinary operations and contribute to the success of our business.The Sous Chef will be responsible for collaborating with senior chefs to manage kitchen activities, ensuring seamless execution of menus and high standards of quality and hygiene.Key responsibilities include:Working closely...

Job Overview:This is an exciting opportunity to join a fine dining team.As a Chef De Partie, you will be responsible for upholding the highest standards of culinary excellence and customer service at all times during a shift.Demonstrate efficient time management, presentation, and workflowHave complete food knowledge of the section allocated, and the cookery...

SUMMARY: To ensure that all stocks are kept under optimum conditions. To ensure that all mise-en-place is always freshly prepared and on time. To ensure that all dishes are being prepared to the correct recipe and to the correct quantity. To ensure that all dishes reach the hot plate Holder of a Basic Food Preparation Certificate Awareness of personal...

Job Title: Commis ChefYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high-quality food product and ensure courteous, professional, efficient, and flexible service that supports the outlet's operating concept and international standards.

As a Line Cook, you will be responsible for preparing basic food items according to the menu requested by your supervisor. This includes maintaining advanced knife handling skills, working effectively in any kitchen section, and having a good understanding of culinary terms and concepts. Additionally, you will read, understand, and follow company recipes,...