Inventory Manager

We are looking for a skilled Food Manager to join our team at EKOSTAY, responsible for overseeing the culinary operations of our homestay establishment. The ideal candidate will have 3-7 years of experience in food management, preferably within the hospitality industry.Roles and ResponsibilityManage daily food preparation, cooking, and service to ensure...

Job PurposeTo plan a resource, or group of resources for the Regional Supply Chain from production to the point of sale.Perform Rough Cut Capacity Planning for the resource, maintain accurate planning parameters in the system and handover an optimal, achievable supply plan to the Regional Site Production Scheduler for execution.Lead the inventory management...

Position Overview:The House Manager is responsible for the overall management, maintenance, and efficient functioning of the property. This includes ensuring smooth day-to-day operations, managing household staff, maintaining hygiene and upkeep standards, coordinating with vendors and service providers, and overseeing all hospitality and guest-related...

A Tandoor Chef de Partie (CDP), also known as a Line Cook, specializes in preparing and cooking a variety of Indian dishes using Tandoor techniques. Here are some of their key duties and responsibilities:Preparation and Cooking: Prepare and cook a range of Indian and Tandoor dishes to high standards.Kitchen Management: Manage a specific section of the...

Venue: MilagroLocation: Mumbai, WorliType: Full-TimeJob Overview:We are looking for a Bar Manager at Milagro, you will oversee the operations of our bar, ensuring exceptional service and a memorable experience for our guests. You will be responsible for managing the bar team, maintaining inventory, crafting innovative beverage menus, and upholding high...

Job Title - Supply Chain PlannerJob PurposeTo plan a resource, or group of resources for the Regional Supply Chain from production to the point of sale.Engage with Global Supply Planning for ensuring supplies, maintain inventory for LOC.Key ResponsibilitiesValidate net requirements for site and escalate any issues to the Regional SC Planning Lead.Develop an...

Greet and welcome guests as soon as they arrive at the officeDirect visitors to the appropriate person and officeAnswer, screen and forward incoming phone callsEnsure reception area is tidy and presentable, with all necessary stationery and material (e.g. pens, forms and brochures)Provide basic and accurate information in-person and via phone/emailReceive,...

A South Indian chef specializes in preparing traditional South Indian cuisine, which includes dishes from states like Tamil Nadu, Kerala, Andhra Pradesh, Telangana, and Karnataka. Their job description typically includes:Preparing Authentic South Indian Dishes: Cooking a variety of traditional foods such as dosas, idlis, vadas, sambar, rasam, Uttapams, and...

JDGreet and welcome guests as soon as they arrive at the officeDirect visitors to the appropriate person and officeAnswer, screen and forward incoming phone callsEnsure reception area is tidy and presentable, with all necessary stationery and material (e.g. pens, forms and brochures)Provide basic and accurate information in-person and via phone/emailReceive,...

Greet and welcome guests as soon as they arrive at the officeDirect visitors to the appropriate person and officeAnswer, screen and forward incoming phone callsEnsure reception area is tidy and presentable, with all necessary stationery and material (e.g. pens, forms and brochures)Provide basic and accurate information in-person and via phone/emailReceive,...