Chef

Company DescriptionBay15 in Goa offers a unique and extraordinary place to unwind with breathtaking views of the Arabian Sea. The venue features gourmet culinary experiences with Mediterranean, pan-Indian, and traditional Goan menus. Guests can stay in world-class, Swiss-inspired luxury log chalets that provide a truly indulgent experience. Bay15 also boasts...

Company DescriptionLocated in the heart of Candolim, Élysées by Rhian is where culinary artistry meets vibrant social culture. Designated as a French fusion café, bistro, and cocktail bar, we bring together global flavors, crafted cocktails, and an elevated dining experience. Our contemporary yet welcoming space invites guests to enjoy a unique dining...

Are you a passionate and creative culinary professional looking to take your skills to the next level? We're looking for a talented Chef with 1–3 years of experience and a degree/diploma from the Institute of Hotel Management (IHM) or equivalent to join our dynamic kitchen teamTrain the studentsJob Type: Full-timePay: ₹9, ₹20,000.00 per...

Job Title: Chef (Commis I &b II) - Indian, Continental, and TandoorLocation: Phoenix Casino, GoaJob Type: Full-TimeExperience Level:Commis: 2–3 years of relevant experience*Job Description:Phoenix Casino Goa is seeking skilled and passionate chefs to join our culinary team for the Indian, Continental, and Chinese kitchen sections. If you have a flair for...

We are looking for a highly skilled and experienced Jr. Sous Chef to join our team in the hospitality industry, with 4-8 years of experience.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and implement new recipes and menu ideas to enhance culinary offerings.Manage kitchen operations,...

Support the Executive Chef with kitchen management, food preparation, and staff supervision to ensure efficient operations.

We are seeking a skilled and passionate Chef de Partie (Continental Cuisine) to join our culinary team. The CDP will be responsible for preparing, cooking, and presenting high-quality continental dishes, ensuring consistency, flavor, and presentation standards. This role requires creativity, strong culinary knowledge, and the ability to work efficiently in a...

We are looking for a highly skilled and experienced Demi Chef de Partie to join our team in the hospitality industry, specifically with Marriott International. The ideal candidate will have a strong background in butchery and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the head chef in planning and preparing menus...

We are looking for a highly skilled and experienced Demi Chef de Partie to join our team at JW Marriott. The ideal candidate will have 2-5 years of experience in the culinary industry, preferably in hotels and restaurants.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop and maintain high...

We are looking for a dedicated and skilled Continental chef who has atleast 2 years of experience, cares about good food as much as good vibes and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity.Location: North GoaSalary: ₹25,000 - ₹30,000 per month + TipsPerks: Stay...