Safety Steward

Job Description - Steward (Safety)Company: Meher Foundations & Civil Engineers Private LimitedProject: Lodha Marq, Grant Road, MumbaiPosition: Steward – SafetyJob Summary:We are looking for an experienced and dedicated Steward – Safety to join our project team at Lodha Marq, Grant Road, Mumbai. The candidate will be responsible for assisting the Safety...

URGENT HIRING FOR STEWARDMaintaining cleanliness: Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. They may also maintain clean and sanitised menus.Assisting with food preparation: Stewards may help with basic cooking tasks like blending soups and prepping vegetables.Customer service: Stewards may greet...

Company DescriptionKrishna Palace Hotel offers 68 well-appointed rooms, and features two specialty restaurants: Sudama, a renowned pure vegetarian restaurant, and The Flute, a fine-dining multi-cuisine establishment with a well-stocked bar. Accommodations at the hotel are designed to provide a royal experience, featuring modern amenities, central air...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...

Kitchen Stewarding Manager Role OverviewThe Kitchen Stewarding Manager is responsible for maintaining hygiene, organization, and operational efficiency across all kitchen and service areas. This role ensures smooth coordination with culinary and service teams, while upholding safety and cleanliness standards in a high-paced hospitality environment.Key...

Job Summary:The Steward is responsible for providing courteous and efficient service to guests in the restaurant. The role involves maintaining cleanliness and hygiene standards, ensuring smooth table operations, and assisting in delivering a memorable dining experience.Key Responsibilities:Greet and assist guests courteously, ensuring a pleasant dining...

A steward's job description centers on maintaining cleanliness, organization, and safety in hospitality, maritime, or aviation settings. Key duties include cleaning and sanitizing kitchen and dining areas, washing dishes and equipment, and managing supplies. They also support other staff, assist with customer needs, and uphold health and safety standardsJob...

Position Title: Safety officer / Steward Term of Employment: Third party payroll / contractual Location preference: Pan India Edu. Qual.: B.Sc / Diploma / Graduation No. of years of Relevant Exp. reqd.: 2 - 6 years Additional mandatory requirement: Diploma in Industrial Safety from a recognized university, NeboshPreference Job Specialization: ...

maintaining cleanliness and organization, assisting staff, managing supplies, and ensuring a positive customer experience. Keeping menus clean and ensuring they are properly set up at tables. Required Candidate profileAssisting servers with tasks such as delivering food from service station and refilling water glasses. managing crowd flow, monitoring entry,...

Job Responsibilities:Consistently offer professional, friendly and engaging serviceAssist Food & Beverage Servers in all aspects of the dining experienceAssist guests regarding menu items in an informative and helpful wayEnsure the proper set up of all side stations in the outletHave knowledge of beverage lists and promotionsFollow outlet policies,...