Restaurant stewards

Job Summary: The Restaurant Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This role involves supporting the kitchen staff, ensuring hygiene standards are met, and assisting with basic food preparation tasks. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a...

Job Title: Senior StewardLocation: Borivali, Chembur, Lower Parel (Mumbai)Department: Operations FOHReports To: Captain/Restaurant ManagerJob Summary:The Senior Steward plays a key role in ensuring cleanliness, hygiene, and smooth kitchen operations by supervising stewarding staff and maintaining all back-of-house areas. The role requires attention to...

As a Steward, you will represent our restaurant by delivering courteous, professional service and ensuring a smooth dining experience in coordination with the kitchen and F&B team.

Job Summary:The Steward is responsible for providing courteous and efficient service to guests in the restaurant. The role involves maintaining cleanliness and hygiene standards, ensuring smooth table operations, and assisting in delivering a memorable dining experience.Key Responsibilities:Greet and assist guests courteously, ensuring a pleasant dining...

About Us:La Panthera is an upscale establishment renowned for its sophisticated ambiance, exceptional cuisine, and top-notch service. We take pride in providing a luxurious and memorable experience for our patrons. As we continue to elevate our standards, we are seeking talented and dedicated individuals to join our team as steward.Job Overview:As...

Job Title: F&B StewardLocation: Peninsula Redpine Hotel, Andheri East, Mumbai**Responsibilities:*** Maintain cleanliness & hygiene in F&B areas.* Wash, polish & store crockery, cutlery & glassware.* Assist in restaurant/banquet setups & service support.* Follow food safety & hygiene standards.* Support team in smooth guest service.**Requirements:*** Hotel...

Assisting with Service:Setting Tables: Preparing tables for service by setting cutlery, glassware, and linens.Clearing Tables: Removing used dishes and resetting tables for new customers.Assisting Waitstaff: Helping with food delivery and other tasks to ensure smooth service.Greeting and Seating Guests: In some establishments, stewards may also welcome...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

A steward's job description focuses on ensuring a clean, organized, and efficient environment while assisting with customer service and kitchen operations, typically in a hospitality setting like a restaurant, hotel, or event. Key responsibilities include maintaining cleanliness and sanitation, washing dishes and equipment, managing inventory, setting...

Job Responsibilities:Consistently offer professional, friendly and engaging serviceAssist Food & Beverage Servers in all aspects of the dining experienceAssist guests regarding menu items in an informative and helpful wayEnsure the proper set up of all side stations in the outletHave knowledge of beverage lists and promotionsFollow outlet policies,...