Safety Steward

Role & responsibilities:Safety Steward Job Description:Core Responsibilities of a Safety Steward1) Safety Steward shall be deployed with each gang / activity of the transmission lineconstruction works (including re-conductoring & OPGW works).2) Risk Assessment:Analyzing potential hazards to mitigate risks effectively.3) Emergency Preparedness:Developing...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...

Supervise cleaning, dishwashing, and sanitation processes.Ensure compliance with hygiene and safety standards.Train and manage the stewarding team.Maintain kitchen and dining area cleanliness.Strong knowledge of hygiene standards.Job Type: Full-timePay: ₹16, ₹18,000.00 per monthBenefits:Food providedProvident FundWork Location: In person

We are looking for a dedicated and enthusiastic Steward to join our service team. As a steward, you will play a key role in delivering exceptional guest experiences by assisting in food & beverage service, maintaining cleanliness, and ensuring smooth restaurant/hospitality operations.Key Responsibilities:Greet and assist guests with a warm and professional...

A steward's job description centers on maintaining cleanliness, organization, and safety in hospitality, maritime, or aviation settings. Key duties include cleaning and sanitizing kitchen and dining areas, washing dishes and equipment, and managing supplies. They also support other staff, assist with customer needs, and uphold health and safety standardsJob...

**Job Title:** Banquet Steward**Department:** Food & Beverage – Banquets**Location:** Peninsula Redpine Hotel, Andheri East, Mumbai**Reports To:** Banquet Manager / F\&B SupervisorJob Summary:The Banquet Steward is responsible for maintaining cleanliness, organization, and operational readiness of the banquet areas. The role includes setting up for events,...

Job Summary: The Restaurant Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This role involves supporting the kitchen staff, ensuring hygiene standards are met, and assisting with basic food preparation tasks. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a...

Job Title: F&B StewardLocation: Peninsula Redpine Hotel, Andheri East, Mumbai**Responsibilities:*** Maintain cleanliness & hygiene in F&B areas.* Wash, polish & store crockery, cutlery & glassware.* Assist in restaurant/banquet setups & service support.* Follow food safety & hygiene standards.* Support team in smooth guest service.**Requirements:*** Hotel...

A steward's job description focuses on ensuring a clean, organized, and efficient environment while assisting with customer service and kitchen operations, typically in a hospitality setting like a restaurant, hotel, or event. Key responsibilities include maintaining cleanliness and sanitation, washing dishes and equipment, managing inventory, setting...

Direct and assist Stewards in order to make clean up more efficientEnsure water temperature, and chemical levels are appropriate for cleaning and documentedAssist with Banquet plate-upsAssist cooks and kitchen staff with various tasks as neededProvide cooks with needed itemsSupport banquet and buffet by transporting and ensuring adequate stockReturn cleaned...