Restaurant Manager

Job descriptionCore Responsibilities.To ensure smooth operations of the Restaurant.Ensures that key service standards are maintained to achieve high levels of guest satisfaction.Schedules dining reservations and develops guest relations.Conducts daily briefings to communicate necessary information.Sets up and ensures maintenance, hygiene, safety and...

We are seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate should have 5–7 years of proven leadership experience in the F&B industry, with a strong background in team management, customer service, and operations efficiency.Key Responsibilities:Manage day-to-day restaurant...

The Assistant Restaurant Manager is responsible for supporting the daily operations of the hotel restaurant, ensuring exceptional guest experiences, and managing staff.

An Assistant Restaurant Manager supports the Restaurant Manager by overseeing daily operations, including staff supervision and training, inventory management, customer service, and adherence to health and safety regulations. Key duties involve assisting with hiring, scheduling, resolving customer complaints, managing finances, ensuring food quality, and...

Responsibilities:* Manage staff scheduling & training* Ensure customer satisfaction* Oversee restaurant operations* Maintain financial performance* Meet sales targetsFood allowance

The Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet guests...

Restaurant Captain - Job DescriptionGreet and welcome guests warmly; thank and bid farewell with anticipation for their return.Assist with table reservations and seating arrangements.Ensure timely service and guest satisfaction throughout their dining experience.Have thorough knowledge of the menu and presentation standards; assist with menu...

Job Title: Restaurant Manager (RM)Job Summary:We are seeking an experienced and customer-focused Restaurant Manager (RM) to lead the daily operations of a restaurant or F&B outlet. The RM will be responsible for delivering an exceptional dining experience, managing staff performance, ensuring profitability, and upholding service and hygiene standards.Key...

Summary:We are seeking an experienced and organized Restaurant Manager to oversee daily operations, ensure excellent customer service, and manage staff for smooth functioning of the restaurant.Responsibilities:Supervise and manage restaurant staff and operations.Ensure high-quality service and customer satisfaction.Handle inventory, supplies, and cost...

We are one of Mumbai's most renowned and dynamic dining destinations, known for our exceptional service, curated cuisine, and memorable guest experiences. We're looking for a passionate and hands-on Restaurant Manager to lead our team, maintain operational excellence, and elevate guest satisfaction to the highest standard.Key Responsibilities:Oversee daily...