Restaurant Captain

Job Summary: We are looking for a confident and service-oriented Restaurant Captain to lead the service team and ensure a seamless dining experience for guests. The Restaurant Captain acts as a liaison between the guests, service staff, and kitchen, ensuring service excellence, staff coordination, and guest satisfaction. Key Responsibilities:Greet guests...

Greet and welcome guests; ensure they are comfortably seated.Take and confirm guest orders accurately.Ensure food and beverages are served promptly and correctly.Handle guest complaints or concerns with professionalism.Monitor table setup, cleanliness, and overall dining area presentation.Ensure adherence to hygiene, safety, and grooming...

We are looking experienced captain for our organisation.. if anyone has experience can apply. Candidate should be minimum 2 years experience.Job Type: Full-timePay: ₹17, ₹22,000.00 per monthExperience:total work: 2 years (Preferred)Work Location: In person

We are looking for a highly skilled and experienced Captain to join our team in the hospitality industry. The ideal candidate will have a strong background in customer service and leadership, with excellent communication and problem-solving skills.Roles and ResponsibilityManage daily operations of the restaurant or bar area, ensuring high-quality service and...

Job Description :Manage restaurant opening and closing procedures.Understand company Standard Operating Procedures and ensure all staff follows directions.Taking utmost care of Dine-in, Take Away & Home delivery orders & ensure zero missed orders while also maintaining service standards.Prepare daily duty roaster for the service team in-coordination with...

Guest Service & OperationsGreet guests warmly and ensure they are comfortably seated.Take and confirm orders accurately; coordinate with kitchen and service teams for timely delivery.Ensure guests' dining experience is pleasant and handle complaints or feedback professionally.Maintain cleanliness and ambience in the dining area according to company...

Roles and ResponsibilitiesEnsure smooth operation of all F&B outlets, including restaurant management, steward activities, and hotel services.Manage inventory levels, order supplies, and maintain high standards of food quality and presentation.Supervise staff performance, provide guidance on customer service, and resolve any issues promptly.Maintain...

Responsibilities:* Ensure guest satisfaction* Coordinate waitlist management* Maintain cleanliness & safety standards* Manage seating arrangements* Greet guests with warmth

Job Description – Hostess / Stewardess (F&B)Location: Canvas, Chamiers Road, Alwarpet, ChennaiDepartment: Food & BeverageEmployment Type: Full-timeAbout the RoleWe are seeking a well-groomed, customer-focused Hostess/Stewardess to be the face of Canvas and provide a warm, professional welcome to our guests. The ideal candidate will have excellent...

Hiring: Restaurant Captain - Chola Restaurant, Porur, Chennai We're on the lookout for a smart and energetic Restaurant Captain to lead the floor with a smile! **Key Responsibilities** Greet and seat customers with a warm, friendly attitude Take and confirm customer orders accurately Guide guests through the menu and recommend popular items Coordinate...

**Leadership and Supervision**: Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel. - **Safety and Security**: Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures. - **Operations Management**: This includes tasks like navigating vessels, managing...

We are hiring for**Restaurant Captain & Waiter** Urgent requirement immidiately join **Gender : Male** Job location**:Mayiladuthurai, Sirkali** We are looking for an experienced and customer-focused **Restaurant Captain** and **Waiter**lead service staff and ensure excellent customer service standards. You will be responsible for supervising day-to-day...

A Restaurant Captain is typically a senior server or front-of-house staff member who oversees the dining experience, manages the service team, and ensures that guests receive high-quality service. If JD is a Restaurant Captain, they’d be responsible for coordinating between the kitchen and the dining room, managing reservations, and handling any special...

**Job Title**: Restaurant Captain **Location**:Chennai **Experience**: Minimum 1 Year in Restaurant Service **Job Type**: Full-Time **Industry**: Food & Beverage / Hospitality **Job Summary**: We are seeking a skilled and responsible **Restaurant Captain** with at least **1 year of experience** in the hospitality industry. The Captain will oversee floor...

wanted Restaurant Captain for reputed south indian veg restaurant. with minimum 2 years of experience Gender - Male or Female Salary - 13k to 17k Free food and accommodation Skills - Catering Skill Contact or whatsapp - 9164212483 **Salary**: ₹13,000.00 - ₹17,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening...

**Leadership and Supervision**: Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel. - **Safety and Security**: Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures. - **Operations Management**: This includes tasks like navigating vessels, managing...

**Job Summary**: The Restaurant Captain is responsible for supervising the restaurant floor, coordinating between guests and service staff, and ensuring excellent dining service. The role demands leadership, attention to detail, and a commitment to customer satisfaction. **Key Responsibilities**: - Greet and welcome guests warmly and ensure a pleasant...

Hi, Greetings From Oriental Cuisines !! We Would Like To Introduce Ourselves As One Of The Leading Bakery & Confectionery Retail Chain And A Major Player In Quick Service Restaurants. Our Brands Are The French Loaf & Wangs Kitchen,Etc. We are headquartered in Chennai and have our operations in Tamilnadu and West Bengal (Kolkata)Mentioned below are our...

Leadership and Supervision:Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel.Safety and Security:Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures.Operations Management:This includes tasks like navigating vessels, managing dining room...